Apricot Kernels Wholesale

What are Apricot Kernels?

Apricot kernels are the edible seeds found inside the hard pits of apricots (Prunus armeniaca). Long used in traditional medicine and certain regional cuisines, these kernels have a flavor profile that resembles almonds, slightly sweet or bitter depending on the variety. Due to the presence of amygdalin (which can convert to cyanide in the body), their safety has been a topic of discussion in food and health industries. Nonetheless, when used appropriately and sourced from reliable suppliers, apricot kernels offer nutritional and cosmetic benefits. Apricot kernels are sometimes combined with functional seeds like psyllium, flax seeds, or hemp seeds in powder blends.

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Types, Varieties & Forms of Apricot Kernels

Apricot kernels come in a variety of forms tailored for different industries:

• Bitter Apricot Kernels: Known for their almond-like aroma and bitterness, they are used in limited quantities in flavorings, traditional medicine, or health formulations.
• Sweet Apricot Kernels: Milder in taste and commonly consumed as snacks or included in confectionery and bakery products.
• Whole Kernels (Raw or Roasted): Used as standalone snacks or ingredients in health food blends and nut mixes.
• Apricot Kernel Powder: Milled from the kernel and often used in baking, protein blends, or cosmetics as an exfoliant.
• Cold-Pressed Apricot Kernel Oil: A premium oil extracted from the seeds, rich in fatty acids, used in skincare, massage oils, and food products.

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Harvest Season of Apricot Kernels

The harvest season for apricot kernels aligns with apricot fruit harvesting, typically taking place between May and July depending on the region. After harvesting the fruit, the pits are collected, cracked open, and the kernels are removed, cleaned, and dried for further use.

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Producing Countries

Global apricot kernel production is concentrated in key apricot-producing countries:

• Turkey: In 2020, global apricot production was approximately 3.72 million metric tons, with Turkey accounting for about 21% of this total.
• Iran: A major exporter with extensive apricot orchards, contributing to both sweet and bitter kernel markets.
• Uzbekistan and Algeria: Notable producers supporting both local consumption and international trade.
• Italy: Contributes to European apricot kernel supply, especially in the food and cosmetic sectors.
• India: The Ladakh region leads apricot production in the country, where kernels are harvested for traditional and commercial uses.

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Trends & History

Apricot kernels have a longstanding presence in traditional medicine systems and have also found their way into modern food and skincare formulations. Despite regulatory scrutiny over bitter kernels due to amygdalin, there remains steady demand for safe, food-grade sweet kernels and cosmetic-grade oils. Growing interest in natural, minimally processed ingredients continues to boost wholesale demand, particularly in the organic, vegan, and natural beauty segments.

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Apricot Kernels Wholesale

Nutrada connects you with certified suppliers offering both sweet and bitter apricot kernels, as well as cold-pressed kernel oil and kernel powder. Whether you’re sourcing for snacks, cosmetics, nutraceuticals, or baking applications, Nutrada offers scalable sourcing options and quality assurance.

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Bulk Apricot Kernels

Apricot kernels are available in bulk packaging ranging from 5 kg to 25 kg sacks. Buyers can choose from raw or roasted forms, kernel powder, or oil, with options for organic and conventional certifications. Bulk formats are ideal for manufacturers and repackaging companies.

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Private Label Apricot Kernels

Looking to launch apricot kernel-based items under your brand? Nutrada enables private label development for apricot kernels, oil, and powder. Services include co-packing, custom labeling, and regulatory support tailored for health food, cosmetics, and functional snack brands.

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Organic Apricot Kernels

Organic apricot kernels are growing in demand, especially in the wellness and cosmetics sectors. Grown without synthetic inputs, organic bitter and sweet kernels are used in nut butters, oils, and scrubs. Nutrada works with certified organic apricot kernel producers from Turkey and Iran, offering kernels, powder, and cold-pressed oil with traceability and third-party organic certifications.

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Find Apricot Kernel Suppliers on Nutrada

Browse Nutrada’s supplier directory to find verified apricot kernel producers from Turkey, Iran, and other key growing regions. Use filters to select based on kernel type, processing method, certifications, and order size. Sign up now to start sourcing quality apricot kernels through Nutrada’s trusted B2B network.

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