Malatya Birlik Organik

Since 2000, we have been expanding our organic production potential by integrating the fields of our contracted producers with our own lands. Today, with 111,600 hectares of land, 150,000 apricot trees, and a 6,000 m² covered production facility, we operate with a professional team under strict food safety standards. Our company holds all necessary certifications for organic agriculture and ensures product preservation through modern drying tunnels, washing and packaging units, freezing rooms, and cold storage. With an annual processing capacity of 2,500 tons of organic and 13,000 tons of apricots, we provide a wide range of packaging options from 150 g to 12.7 kg using the latest technology to deliver high-quality products to our customers.