Orange Peel Wholesale
Through the expertise of dried orange peel suppliers, this zesty citrus product reaches kitchens and factories worldwide, offering a staple ingredient for recipes and flavoring in the dried fruits market.
What is an Orange Peel?
Orange peel is the vibrant, aromatic outer layer of the orange fruit, often discarded but highly valued for its intense citrus flavor, zest, and fragrance. It is widely used in both culinary and non-culinary applications, offering a natural, tangy essence to a variety of products, from cooking and beverages to health and cosmetic uses.
Types, Varieties & Forms of Orange Peel
Dried orange peel is available in several forms to suit diverse culinary needs:
- Whole Peels: Larger segments of dried peel, often used in brewing and infusions.
- Slices: Thinly sliced pieces ideal for garnishes and decorative purposes.
- Granules: Small, coarse pieces suitable for baking and spice blends.
- Powder: Finely ground peel used as a flavoring agent in desserts, sauces, and beverages.
These forms allow for flexibility in recipes, enhancing both sweet and savory dishes with a burst of citrus flavor.
Harvest Season of Orange Peel
Orange peel is harvested along with the fruit, typically during the citrus season. Depending on the region, the harvest season for oranges generally falls in the winter months, with the peak period ranging from November to March in places like the United States, Spain, and Italy.
- United States: The harvest season in Florida and California runs from late fall to early spring, peaking in winter.
- Spain: Spain, a major citrus producer, sees its orange harvest season from late autumn through early spring.
- Italy: Oranges are harvested from November to March, and Italy is renowned for its high-quality oranges used for juice and peel products.
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Producing Countries
Oranges are cultivated globally, with several countries leading in production:
- Brazil: As the largest producer, Brazil accounts for approximately 16.2 million tonnes of oranges annually, contributing significantly to the global citrus market.
- India: Ranking second, India produces around 10.3 million tonnes per year, with a substantial portion consumed domestically.
- China: With an annual production of about 7.7 million tonnes, China plays a major role in both fresh consumption and export of orange products.
Other notable producers include the United States, Mexico, and Spain, each contributing significantly to the global supply of oranges.
Trends & History
Orange peel has long been valued for its versatility. Historically, it was used as a flavoring in both cooking and medicinal remedies. Today, it has seen a resurgence in popularity, driven by growing consumer interest in natural products and exotic flavors. The demand for orange peel has expanded beyond just culinary applications, with the rise in essential oils and natural cosmetics further fueling the market.
In the food industry, dried orange peel and orange peel powder are commonly used in baking, cooking, and beverages, such as flavored teas and cocktails. Additionally, orange peel oil is widely used in cleaning products and aromatherapy due to its fresh, invigorating scent and antibacterial properties.
The global market for orange peel continues to grow, especially in the food and wellness industries, with suppliers from countries like Brazil, Spain, and the United States exporting both fresh and processed peel products worldwide.
Orange Peel Wholesale
If you are looking to source high-quality orange peel for your business, Nutrada connects you with reputable suppliers from top-producing regions, such as Brazil, the United States, and Spain. Whether you need fresh zest, dried peel, or orange peel powder for culinary use, or essential oils for wellness products, Nutrada provides a reliable platform for connecting with suppliers offering competitive prices. Create an account today and simplify your sourcing process with trusted wholesalers in the orange peel industry.
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