Rice Flakes Suppliers - Wholesale & Bulk

Looking for certified rice flakes suppliers? Nutrada connects you with trusted partners who provide bulk rice flakes for cereals, snacks, and traditional foods. Also known as flattened rice or beaten rice, rice flakes are widely used in both industrial food production and ethnic cuisines.


What are Rice Flakes?

Rice flakes are made by parboiling rice, rolling it flat, and drying it into thin, light pieces. When rehydrated or lightly cooked, they soften quickly, making them ideal for instant meals, breakfast cereals, and snack foods.


Buyers often compare Rice flakes with Puffed rice for cereal and snack applications, and with Rice flour for processed food use.


Types, Varieties & Forms of Rice Flakes

  • White rice flakes: Made from polished rice, most common in global markets.
  • Brown rice flakes: Higher fiber option, with a nuttier flavor profile.
  • Thin rice flakes: Popular in instant soups and quick meals.
  • Thick rice flakes: Used in savory snacks and traditional dishes.
  • Organic rice flakes: Certified under EU Organic and USDA Organic standards.


Harvest Season of Rice Flakes

The production of rice flakes depends on raw rice availability, with harvests in October–November and March–April. Since flakes are processed after milling, suppliers can ensure year-round availability through controlled storage and processing.


Producing Countries

Rice flakes are produced widely across rice-growing regions, with notable exporters including:

  1. India: Leading producer of rice flakes for both domestic and export markets.
  2. Thailand and Vietnam: Supply flakes made from Jasmine rice and Glutinous rice.
  3. Nepal and Bangladesh: Major regional consumers and producers.
  4. China: Produces large volumes for domestic demand.


Trends & Industry Insights

The rice flakes market reflects both traditional demand and modern convenience trends:

  • Breakfast cereals: Key ingredient in ready-to-eat and clean-label cereal products.
  • Snack innovation: Used in bars, mixes, and savory snacks alongside Puffed rice.
  • Ethnic cuisines: A staple in South Asian diets, especially in India and Nepal.
  • Organic expansion: Growing interest in organic rice flakes in premium retail markets.


Rice Flakes Manufacturers

Nutrada connects buyers with certified rice flakes manufacturers who supply bulk and consumer-ready formats to international markets.


Bulk Rice Flakes

Available in 20–25 kg bags or bulk container loads. Shelf life ranges from 6–12 months depending on processing and storage.


Private Label Rice Flakes

Suppliers provide packaging in 250 g, 500 g, and 1 kg consumer packs, suited for retail and health food stores.


Organic Rice Flakes

Organic-certified rice flakes meet EU Organic and USDA Organic standards. These are increasingly in demand for clean-label and health-oriented product ranges.


Find Rice Flakes Suppliers on Nutrada

Through Nutrada, buyers can access a verified global network of rice suppliers. Profiles include certifications, production capacities, and product details, making it easier to compare and connect with trusted manufacturers on our ingredient marketplace.

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