Are you looking for raspberry juice, pulp, and puree suppliers for bulk, private label, or organic sourcing? Nutrada connects buyers with certified partners to support procurement in the global juices, pulp, and puree market.
Raspberry is a popular berry known for its bright red color, sweet-tart flavor, and aromatic profile. To ensure year-round availability and consistent quality for industrial use, raspberries are processed into juice, pulp, and puree. These formats are widely used in jams, sauces, desserts, beverages, dairy products, and confectionery.
Raspberries are harvested in summer (June to August) in the Northern Hemisphere and between November and January in the Southern Hemisphere. Frozen and aseptic processing ensures global availability throughout the year.
Russia and the United States are leading raspberry producers, with significant volumes also grown in Poland, Serbia, and Mexico. Chile and Spain are important suppliers for off-season exports.
Raspberry demand is driven by:
Bulk supply formats include aseptic drums, frozen blocks, and bag-in-box. Buyers typically review Brix values, seed content, and microbiological stability before sourcing. Concentrates are favored in beverages, while frozen pulp supports jams, sauces, and desserts.
Private label offerings include bottled juices, jams, sauces, and smoothies. Certifications such as organic, halal, or kosher are often requested, with packaging adapted to retail and foodservice.
Organic raspberries, certified under EU and USDA standards, are increasingly used in clean-label beverages, jams, and baby food. Limited organic volumes require forward contracts to guarantee consistent supply.
Buyers can connect with verified partners through the Juices, Pulp & Puree suppliers category. Related sourcing options include strawberry juice and blackberry juice, both commonly blended with raspberry in jams, desserts, and drinks. Visit our B2B Food Trading Platform today to get started.