Frozen Redcurrants Suppliers - Wholesale & Bulk

Are you looking for reliable frozen redcurrant suppliers for bulk, organic, or private label sourcing? Nutrada connects buyers with certified exporters and manufacturers in the frozen fruits market.

What is Frozen Redcurrant?

Frozen redcurrants are small, bright red berries that are harvested and frozen quickly to retain their tart flavor and vibrant color. They are widely used in jams, sauces, syrups, desserts, bakery products, and beverages.

Types, Varieties & Forms of Frozen Redcurrant

Forms of Frozen Redcurrant

• Whole Redcurrants: Entire berries frozen intact, used in desserts, fruit mixes, and retail packaging.
• Redcurrant Crumbles: Broken pieces or smaller fragments, often supplied for jams, jellies, and fillings.
• Redcurrant Puree: Smooth processed fruit for beverages, sauces, and confectionery.

Processing Types of Frozen Redcurrant

1. IQF (Individually Quick Frozen): Berries are frozen separately, maintaining free-flowing fruit suitable for retail and horeca packs.
2. BQF (Block Quick Frozen): Currants are frozen in blocks, typically used by industrial clients for puree, jams, and mass production needs.

Harvest Season of Frozen Redcurrant

Redcurrant harvesting usually takes place between June and August in Europe. By freezing at peak ripeness, producers ensure year-round availability for manufacturers and distributors.

Producing Countries

The leading producers of redcurrants are Poland, Germany, and the Netherlands, with significant cultivation also in France and the United Kingdom. These regions dominate exports of frozen redcurrants to global markets.

Trends

Frozen redcurrants are in demand for their role in clean-label fruit preparations, craft beverages, and natural colorants in food manufacturing. Organic frozen redcurrants are particularly sought after in Western Europe. Suppliers often provide mixed berry packs that include frozen blackcurrants and frozen raspberries alongside redcurrants.

Frozen Redcurrant Manufacturers

Bulk Frozen Redcurrant

Bulk redcurrants are packed in 10–25kg cartons or bags, typically palletized for large-scale clients such as jam manufacturers, juice processors, and bakeries.

Private Label Frozen Redcurrant

Private label options are usually offered in 300g–1kg consumer packs and 2.5–5kg horeca bags. These are suitable for retailers, distributors, and horeca suppliers expanding their berry ranges.

Organic Frozen Redcurrant

Organic redcurrants are cultivated under EU Organic standards, with Poland and Germany as key exporters. Supply is limited and requires advance planning to meet retail and industrial demand.

Frozen Redcurrant Suppliers

Certified frozen redcurrant suppliers can be found on Nutrada, offering bulk, organic, and private label supply. Buyers may also source related berries such as frozen raspberries and frozen blackcurrants in the frozen fruits category. Visit our B2B Food Trading Platform today to get started.