From the subtropical farms of Australia to the high-altitude groves of Kenya and Guatemala, macadamia nut suppliers bring one of the world’s most luxurious nuts to manufacturers, brands, and retailers across the globe. On Nutrada, buyers can connect with verified suppliers offering bulk macadamia nuts, private label solutions, and organic-certified options tailored to foodservice, snacking, and premium product development.
Macadamia nuts come from two type of trees: Macadamia integrifolia and Macadamia tetraphylla. Macadamias originally come from Australia, but now they also grow in many tropical and subtropical regions. Kenya for instance, is a well known producer of macadamia nuts.
Since macadamia nuts are relatively expensive they are relatively rare. However, there is an increased usage in fancy snacks, dairy-free products, and high-end candies. They are similar to other nuts, like brazil nuts and pecans but are also used like cashews and pistachios.
People often enjoy macadamias roasted or salted, but they can also be used raw in nut butters, plant-based milks, and baked goods. Suppliers of macadamia nuts serve many different markets, from chocolate makers to specialty stores, offering various forms and processing options.
Macadamia nuts are grouped mainly by size and shape, not by type. Here are the standard sizes:
They come in several forms:
Macadamia nuts are typically harvested from March to September. During this time, the nuts ripen slowly. It is important to harvest them carefully to keep their quality and avoid damage to the nuts. This seasonal pattern requires producers and buyers to plan their purchases to match availability and processing times and to avoid running out of stock.
The top producers of macadamia nuts are:
Each region has slight differences in nut size, oil content, and flavor due to factors like altitude, rainfall, and soil type. In 2023, South Africa, Australia, Kenya, mainland China, and the United States together made up 78.9% of the global value of macadamia exports.
Macadamia nuts continue to change from being a special luxury item to an important part of healthy foods and plant-based diets. In 2022, people around the world consumed 64,000 metric tons of macadamias. This amount is expected to rise to 137,000 metric tons by 2027. One of the reasons is that they are becoming more common in dairy substitutes as well as energy bars and breakfast products.
Nutrada connects you with reliable manufacturers of macadamia nuts. Through our manufacturers you can select raw, roasted, and seasoned nuts. You can also find information on sizes and other quality parameters.
Bulk macadamias are perfect for companies that make nut butters, cookies, granola, or dairy-free products. At Nutrada, our suppliers can offer various packaging sizes and different sizes. Ranging from whole nuts to small pieces and single boxes up to pallets.
If you wish to launch a premium snacking option with your own private label, then our suppliers are here to help. Private label macadamia products can be sourced in various packaging sizes with your own design. Request help from our network in regards to design, labeling, and meeting retail regulations. Private label macadamia nuts are a great fit for wellness brands, high-end retailers, and e-commerce companies that sell directly to consumers.
Nutrada connects sustainable brands with organic-certified macadamia suppliers. These suppliers grow macadamias without synthetic chemicals. They also process the nuts in facilities that follow strict traceability and food safety rules.
If you need bulk ingredients, want to start a premium snack brand, or are looking for organic macadamia nuts, Nutrada can help. We connect you with top suppliers from key production areas. You can filter options by size, origin, certifications, and processing details to find your ideal supplier.