Brazil Nuts Wholesale

What are Brazil Nuts?

Brazil nuts are large, crescent-shaped seeds from the Bertholletia excelsa tree, which grows in the Amazon rainforest. They have a smooth, creamy taste and are high in selenium. This makes them popular in many industries, like healthy foods, snacks, and candies. Since they are gathered from the wild, they are an eco-friendly ingredient.

Brazil nuts work well with other rich nuts like macadamia and pecans. They are often mixed with hazelnuts and almonds in premium snack packs.

Though called nuts, they are actually seeds from hard-shelled fruits that fall from tall trees. They are nutritious, offering protein, healthy fats, and important minerals, making them ideal for plant-based and gluten-free recipes.

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Types, Varieties & Forms

Brazil nuts are sorted mainly by size, not by type. The common size categories are:

• Tiny: Under 2 cm; great for granola, nut mixes, and processed foods.
• Midget: 2–3 cm; often found in snack packs and chocolate-covered treats.
• Medium: 3–4 cm; high-quality grade used for whole nut products and stores.

Here are the available forms of Brazil nuts:

• Whole (can be raw or roasted)
• Chopped or sliced
• Brazil nut flour or meal
• Blanched or lightly salted

Brazil nuts can be used in many ways. They work well in bars, baked goods, nut butters, and dairy-free items.

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Harvest Season

Brazil nuts are picked from November to March. This happens because of a special natural cycle in rainforests. When they are ready, the nuts fall to the ground, and people collect them by hand. We cannot grow Brazil nuts on farms, so they are one of the few nuts that come only from wild trees.

Things like the weather and flower growth affect when these nuts are available. Therefore, it is important for buyers to plan each year carefully.

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Producing Countries

The main producers of Brazil nuts are:

• Bolivia: This country is the top exporter and is known for its reliable grading.
• Brazil: This has been an important producer for a long time, mainly from the Amazon area.
• Peru: This is a smaller but growing market, focusing on safe and sustainable harvesting.

The nuts from each country can vary in size, moisture, and flavor because of different climates and harvesting methods. The global market for Brazil nuts is expected to grow by USD 71.8 million from 2025 to 2029, with an average growth rate of 4.7% each year. The market includes whole nuts, pieces, and powder, with whole nuts being the most popular for snacking and cooking.

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Brazil Nuts Market

For many years, Indigenous communities in the Amazon have relied on Brazil nuts for food and trade. Today, Brazil nuts are gaining popularity in modern food markets. They are seen as healthy, natural, and sourced in a sustainable way.

There are a few key reasons why brazil nuts consumption is increasing. Its used more often in keto and paleo snack recipes. In addition there is an increased demand for high-protein vegan mixes and energy bars.

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Brazil Nuts Manufacturers

Nutrada helps buyers find reliable manufacturers of brazil nuts from all over the world. Our suppliers offer brazil nuts in raw, roasted, and processed forms. They should be able to provide full traceability, pesticide testing, and microbiological certifications. However, we advise asking for these documents in advance.

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Brazil Nut Suppliers

If you need brazil nuts in large amounts, organic or conventional, Nutrada makes it easy to find reliable suppliers. You can use filters for origin, certifications, and product details to make your buying process simpler. Join Nutrada and source with confidence.

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