Onion Wholesale

What is Onion?

Onions (Allium cepa) are grown all over the world and are known for their intense taste. It is a common ingredient in the herbs and spices market and food production around the world. When dried, it keeps its savory-sweet taste and rich flavor. Dried onion is used in soups, bouillon, dry mixes, sauces, marinades, and instant meals. It is more affordable and lasts longer than fresh onion. They are often used with garlic, pepper, and parsley in many savory dishes and they are important in cuisines like French, Indian, and Mexican, as they add flavor, aroma, and texture.

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Types, Varieties & Forms

Dried and processed onions come in various formats catering to the needs of food producers and spice makers:

• Onion Flakes: These are large, dried pieces. They are great for soups, stews, and meal kits.
• Minced Onion: These are small, chopped pieces. They work well in spice mixes, sauces, and marinades.
• Onion Granules: These are coarser than powder. They are good for savory snacks and dry rubs.
• Onion Powder: This is finely ground. It works well in soups, dressings, seasonings, and packaged foods.

These options are chosen based on texture, solubility, shelf life, and flavor strength, offering flexibility for food producers and spice brands.

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Harvest Season

Onions are picked from July to October, depending on where they are grown. The main countries that produce dehydrated onions are India, China, Egypt, and the USA. Prices can change based on how much is harvested, shipping costs, drying methods, and quality factors like germs and leftover moisture. Buyers in the EU also consider Regulation (EC) No 396/2005, which sets limits on pesticide residues.

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Producing Countries

Onions are grown worldwide, and these countries are at the forefront of onion cultivation and export:

• India: India is the world's largest onion producer, with 31.7 million metric tons in 2022. This is about 28.65% of the total onions produced worldwide.
• China: China is a major grower and exporter of onions. They have large operations for processing onions.
• United States: The U.S. produces onions mainly in California, Oregon, and Washington. These states serve both local and international markets.
• Russia: Russia plays an important role in onion production in Eastern Europe, meeting strong local and regional demand.
• Egypt: Egypt is known for exporting onions to Europe and the Middle East and is recognized for its high-quality onions.

These areas provide optimal climates and infrastructure for large-scale onion production, maintaining a reliable global supply chain for both fresh and dried onions.

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Onion Market

Onions have been grown for thousands of years. Ancient Egyptians, Romans, and Greeks used them in their cooking. Nowadays, onions are still popular and fit into many modern food trends, like global dishes, plant-based diets, and functional foods.

The main drivers in the market are the growing need for dehydrated onions in easy-to-eat meals. Also, natural seasoning blends and spice kits are becoming more popular. Nutrada helps buyers make the most of these trends by linking them with certified onion suppliers.

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Onion Manufacturers

Nutrada matches you with manufacturers that supply onions in different forms, such as granules and powder. These products are processed to meet food safety and export standards. We recommend to only buyt items that include complete documentation, such as certificates of analysis (COA), batch traceability, and pesticide analysis.

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Bulk Onion

When you buy onion in bulk you usually buy it in 10 to 25 kilogram carton boxes or bags, designed for efficiency in industrial handling. Bulk purchasing supports lower cost per kilogram, more consistent supply planning, and batch uniformity across multiple production runs. Most suppliers offer batch sizes ranging from 500 kilograms to full container loads, with FOB or CIF options available from key origins such as India, Egypt, and China.

Shelf life typically ranges from 12 to 24 months under proper storage conditions.

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Private Label Onion

Suppliers on Nutrada offer private label solutions for onions. This includes packaging for granulated, minced, or powdered onion. These products can be used in stores, or online. Our suppliers help with custom branding and provide support for labeling that meets EU regulations, U.S. standards, and more. The minimum order quantities for private label products usually range from 500 to 1,000 units, depending on the type of packaging you choose.

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Organic Onion

Organic onion is sourced from certified farms and processed in accordance with international organic standards, including EU Organic, USDA Organic, and India Organic. Buyers must ensure that each lot includes valid certification from a recognized body, such as ECOCERT or Control Union, along with complete pesticide residue analysis. Options such as steam sterilization, ethylene oxide-free treatment, and microbiological control may be necessary based on the destination of the product.

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Onion Suppliers

Nutrada matches buyers with reliable onion vendors from important growing regions around the world. You can find suppliers of dried onions, onion flakes, powder, and roasted onions within minutes with the Nutrada platform. Sign up today!

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