Looking for reliable millet suppliers? Nutrada connects buyers with certified partners offering bulk millet in whole grain, flour, and puffed formats. Valued for its gluten-free profile and nutritional content, millet is used in bakery, cereals, snack foods, and traditional dishes.
Millet is a type of small grass grown mainly in Africa and Asia. This ancient grain is important because it can survive in dry conditions, grows quickly, and can thrive in poor soil. It helps ensure food security in places with little water.
Recently, millet is becoming popular again worldwide as a gluten-free and eco-friendly choice compared to regular grains. It is often used in porridge and plant-based foods. Millet competes with other grains like sorghum, buckwheat, and teff in gluten-free products.
Millet exists in multiple species, each with unique nutritional and functional properties. These varieties serve different regional preferences and industrial uses.
Furthermore, you may come across different varieties such as Pearl Millet, Finger Millet, Foxtail Millet, Proso Millet and Barnyard Millet.
Millet is usually harvested from August to October, depending on where it is grown and the type of millet. It has a short growing season and can grow well with little water, making it a good choice for areas with tough weather conditions. Harvesting on time is important for good grain quality, especially when using millet for food production.
Millet is a key agricultural commodity in both developing and developed nations, offering resilience in challenging climates and diverse end-use potential.
Millet is making a comeback in global markets because it is an ancient grain. Also, because more people are interested in sustainable farming and climate-friendly crops, millet is being used in healthy foods, breakfast cereals, protein bars, and alternative flours more often. Furthermore, the FAO named 2023 as the "International Year of Millets". This highlights the importance of millet in food security, sustainable farming, and nutrition.
Nutrada gives you access to certified millet manufacturers from important production areas such as India, China, and Africa. We offer sourcing solutions for various millet types from different regions.
When you buy millet in bulk, it is typically shipped in 25 kilogram bags or 1000 kilogram 'big bags' with the option from several producers to adjust the sizes to your needs. Further customisation can be done based on certification, origin and form.
Millet is the perfect ingredient for private label products that focus on gluten-free foods, ancient grain mixes, and organic snacks. Nutrada matches you with producers who provide various options, including help with product formulation, packaging, and co-packing.
Organic millet is grown without synthetic fertilizers or pesticides. It meets the certification standards of the EU and USDA for organic agriculture. Nutrada's suppliers are organic-certified and provide products that have third-party certifications such as IFS, BRC and FSSC 22000.
Are you looking for good quality millet? Nutrada gets you in touch with the best millet suppliers who care about sustainability, quality, and consistency. Whether you need whole millet, flour, or other ingredients, Nutrada makes it easy to find what you need.