Barley Wholesale

What is Barley?

Barley is one of the oldest grains grown around the world. People value it for its versatility, flavor, and ability to be used in many foods and drinks. As a member of the grass family, barley has been important in both old diets and modern farming. It is often used in soups and stews, made into malt for beers and spirits, and turned into animal feed. Barley is similar to wheat, oats, and rye in how it is used in food.

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Types, Varieties & Forms

Barley comes in many types and forms that are good for cooking and other usages within the food industry:

• Hulled Barley: This is lightly processed, with the hard outer hull removed. It keeps most of its bran and nutrition.
• Pearled Barley: This is polished more to remove the bran, which helps it cook faster. It's soft and perfect for soups and risottos.
• Malted Barley: This barley has been sprouted and dried. It's mainly used for making beer and whiskey.
• Barley Flour: This is finely ground from whole barley. It’s great for baking and thickening.
• Barley Grits and Rolled Barley: These are coarsely ground or steamed and flattened. They are used in cereals and hearty breakfast dishes.
• Barley Bran: This is the outer layer of the grain. It’s often used in high-fiber baked goods and dietary supplements.

Harvest Season

Barley is typically harvested from late spring to early summer, usually between May and July. The specific timing can vary based on local weather and the type of barley being grown. In some areas, barley can be planted in the winter, allowing for growing throughout the year. Harvesting at the right time is important to get the best yield and ensure high-quality grains for food, malt, or animal feed.

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Producing Countries

Barley is grown in many places around the world. Here are the top barley-producing countries:

• The European Union (EU) is the largest producer of barley, expecting to harvest about 47.5 million metric tons in the 2023/2024 season.
• Russia is a major exporter, with an expected production of around 20.5 million metric tons.
• Australia is known for its high-quality barley, especially for beer, and supplies a lot to Asia.
• Canada is a key producer, with many barley farms in Alberta and Saskatchewan.
• Ukraine remains one of the top barley producers, even with its challenges.
• The United States mainly grows barley in the Northern Plains and Pacific Northwest for animal feed and malt.

These countries together help keep a steady supply of barley for food production, brewing, and livestock.

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Trends

Barley has always been important in farming and is still key in brewing and traditional meals worldwide. Recently, it has become popular in health foods because it has a lot of fiber, especially beta-glucans, which are good for heart health. Barley is now seen more in health-conscious markets. You can find it in whole grain products, barley teas, snacks, and craft beers. Its role in sustainable farming also adds to its value in agriculture.

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Barley Manufacturers

Are you looking for high-quality barley for food production, brewing, or grain products? Nutrada matches buyers with certified suppliers of hulled and pearled barley. Our platform simplifies the sourcing process by matching you with verified producers from key growing regions around the world.

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Bulk Barley

Barley usually comes in 25 kg bags for food use or in 'big bags' of 1000kg, depending on how it will be used and where it is going. On Nutrada you can find different types of barley. These options are ideal for manufacturers, food processors, and ingredient distributors.

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Private Label Barley

Are you making your own barley products? Nutrada works with suppliers who offer private label services. Our network can help with packaging, labeling, and quality checks. Their services can be adjusted to retailers and barley importers, depending on the special needs for these type of businesses.

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Organic Barley

More people want organic barley as they choose whole grains that are good for the environment. This type of barley is increasingly used in breakfast cereals, vegan snacks, and snacks. Suppliers on Nutrada provide EU and USDA-certified organic barley in both bulk and pre-packed options.

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Barley Suppliers on Nutrada

Nutrada matches you with a worldwide network of reliable barley suppliers. You can compare suppliers based on where they are located, their certifications, and more, all on one platform.

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