Nutrada lists GFSI-certified kiwi suppliers from China, New Zealand, and Italy, filterable by certification, form, and MOQ. Kiwi suppliers on Nutrada offer sliced, freeze-dried, and powder forms for snack applications and fruit blends.
| Field | Detail |
| Botanical name | Actinidia deliciosa (green), A. chinensis (golden) |
| Available forms | Dried slices, freeze-dried pieces, powder, chips |
| Origins | China, New Zealand, Italy, Chile, Iran |
| Certifications | GFSI (BRCGS, IFS, FSSC 22000), EU Organic, Kosher, Halal |
| Common applications | Snack packs, granola inclusions, confectionery, tea blends |
| Packaging | 5-25 kg bags |
| MOQ | 25kg |
| Category | Dried Fruits Wholesale |
Green kiwi (Actinidia deliciosa) dominates dried kiwi supply by volume while golden kiwi (A. chinensis) has a higher price. Added sugar is commonly used in both varieties to balance natural tartness.
| Form/Grade | What it means for procurement | Typical application |
| Dried slices | Round pieces, 18-22% moisture content. Verify added sugar declaration for labelling compliance. | Snack mixes, trail mix, retail packs |
| Freeze-dried pieces | Light, crunchy texture retains original colour. Premium pricing reflects processing cost. | High-end cereals, confectionery inclusions |
| Powder | Fine grind suitable for beverage applications. Check vitamin C retention levels in supplier CoA. | Smoothie powders, supplement blends |
| Chips | Thicker cut pieces for applications requiring rehydration. Lower processing cost than slices. | Bakery inclusions, cooking applications |
China is the world's leading kiwifruit producer, accounting for the majority of global supply, with Sichuan and Shaanxi among the principal producing provinces.
Italy is the largest kiwi producer within the EU and the world's second-largest exporting country, with cultivation concentrated in the Lazio and Emilia-Romagna regions; EU-origin dried kiwi offers buyers shorter lead times and simplified documentation compared with non-EU origins, according to Eurostat fruit and vegetable sector data.
Procurement teams sourcing dried kiwi alongside other tropical and exotic dried fruit ingredients also evaluate dried mango and dried pineapple, given the overlapping Asian and Latin American supplier networks and shared applications in exotic fruit blends and functional snack formulations.
Dried kiwi retains high sugar content that makes it hygroscopic, requiring storage below 20 degrees Celsius and maximum 65% relative humidity to prevent clumping and mould development. Suppliers package in food-safe lined bags with moisture barrier properties, typically achieving 12-18 month shelf life under proper storage conditions. Buyers should verify vitamin C retention levels on the batch-specific CoA since this degrades during both processing and storage even in sealed packaging.
New Zealand, Italy, and Chile hold both EU Organic and USDA NOP certifications for kiwi production. Italian organic suppliers offer the deepest EU Organic stock for dried fruits buyers requiring shorter supply chains and EU-origin documentation.
Consumer formats include resealable pouches for snacks, jars for specialty fruit mixes, and portion sachets for on-the-go applications. Private label MOQ runs higher than bulk due to custom packaging line setup and labelling requirements. Buyers must determine added sugar declaration strategy before production since most dried kiwi contains added sweeteners for palatability.
Suppliers concentrate in China near kiwi growing regions, with secondary processing in New Zealand and Italy where fresh fruit access supports quality control during drying operations. Request documentation covering pesticide residue analysis, microbiological testing, and allergen cross-contamination protocols since kiwi allergy affects some consumers despite not being a declared EU allergen.
Nutrada lists GFSI-certified kiwi suppliers from China, New Zealand, and Italy, covering sliced, freeze-dried, powder, and chip forms across conventional and organic supply. All orders are placed directly with certified suppliers, with no intermediary.
Last updated: Apr 2, 2026
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