Find GFSI-certified cucumber juice suppliers on Nutrada offering NFC juice, concentrate, and puree from Spain, The Netherlands, and Poland. Filter by origin, certification, and MOQ to request bulk quotes directly.
| Value | Description |
| Botanical name | Cucumis sativus |
| Available forms | NFC juice, concentrate, puree, pulp |
| Origins | Spain, The Netherlands, Poland, Mexico |
| Certifications | BRC, IFS, HACCP, EU Organic, USDA NOP |
| Common applications | Wellness beverages, smoothies, skincare products, hydration drinks |
| Packaging | Aseptic bag-in-box, drums, IBC |
| MOQ | 200 L |
| Category | Juices Pulp Puree Wholesale |
| Form | What it means for procurement | Typical application |
| NFC juice | Direct-pressed liquid requiring cold chain storage | Premium wellness beverages, fresh juice blends |
| Concentrate | Water-reduced format for efficient transport and storage | Industrial beverage production, cost-effective formulations |
| Puree | Smooth texture retaining natural fiber content | Smoothie bases, thick wellness drinks |
| Pulp | Contains crushed fruit matter, typically frozen | Textured beverages, natural fiber applications |
Spain produces over 800,000 tonnes of cucumbers annually with the Almeria greenhouse complex in Andalusia enabling year-round production for fresh and juice applications. The Netherlands produces over 400,000 tonnes annually in the Westland greenhouse district, with Dutch cucumber juice processed for the European cosmetics and beverage sectors. Poland's Mazovia and Lesser Poland regions supply processing-grade fruit for juice extraction, complementing the Mediterranean supply base. Juice imported into the EU must comply with Directive 2012/12/EU on marketing standards including Brix levels and authenticity requirements.
Cucumber juice requires cold chain storage below 4 degrees Celsius due to its high water content and minimal natural preservatives. Aseptic packaging extends shelf life to 12-24 months without refrigeration, while frozen blocks maintain quality for industrial applications. Buyers should verify Brix levels with suppliers as cucumber's naturally low sugar content affects concentrate ratios and final product specifications.
EU Organic and USDA NOP certified cucumber juice is available from Spanish and Dutch greenhouse operations. The Netherlands suppliers often maintain dual certification for both European and North American markets, while Spanish producers focus primarily on EU Organic certification for regional distribution.
Private label cucumber juice formats include retail bottles, wellness shot pouches, and concentrate sachets for hydration drink mixes. MOQ typically starts at 5,000 units for bottled formats, higher than bulk requirements. Buyers must specify target Brix levels before production as cucumber's variable sugar content affects final taste profiles and nutritional labeling requirements.
Cucumber juice manufacturers operate primarily in Spain's Andalusia region and The Netherlands' Westland district, with processing capabilities designed for high-water-content vegetables. Request batch-specific certificates of analysis covering microbiological counts, Brix levels, and pesticide residue testing. Multi-vegetable juice operations often process beetroot juice and carrot juice alongside cucumber for blended formulations.
Nutrada lists GFSI-certified cucumber juice suppliers from Spain, The Netherlands, and Poland, covering NFC, concentrate, and puree across conventional and organic supply. All orders are placed directly with certified suppliers, with no intermediary.
Last updated: Apr 11, 2026