Horseradish Suppliers - Wholesale & Bulk

With rising demand for bold, natural flavors, horseradish suppliers provide dried forms such as granules and powders that are used in sauces, condiments, spice blends, and functional foods. These formats meet the food industry’s need for consistent flavor intensity and long shelf life.

What is Horseradish?

Horseradish (Armoracia rusticana) is a root vegetable known for its strong pungency, often compared to mustard or wasabi. For dried production, horseradish roots are harvested, peeled, chopped, and dehydrated before being milled into granules or powder. Drying stabilizes the product while preserving its sharp, spicy flavor.

Types, Varieties & Forms of Horseradish

• Horseradish granules: coarse particles used in spice mixes, sauces, and meat seasonings.
• Horseradish powder: fine product for condiments, dips, marinades, and functional foods.
• Often blended with other dried vegetables such as Onion Powder or Garlic Granules to enhance seasoning mixes.

Harvest Season of Horseradish

Horseradish is harvested in late autumn, typically from October to November in temperate regions. The roots are dug after the growing season when they are most pungent. Some regions store roots in cold storage for processing throughout the year, ensuring a steady supply of dried horseradish products.

Producing Countries

1. United States: Illinois produces over half of U.S. horseradish and is a leading exporter of dried products.
2. Germany: well known for horseradish cultivation, especially in Bavaria, with dried formats used in European food processing.
3. Poland: a major supplier of horseradish roots and dried forms to Europe.
4. Hungary: recognized for horseradish production, especially for sauces and condiments.
5. China: increasingly active in producing dried horseradish powder for export.

Trends

• Condiment growth: Horseradish powder is widely used in mustard, mayonnaise, and dressings.
• Meat and seafood seasonings: Demand for horseradish blends in marinades and coatings is increasing.
• Functional food uses: Interest in horseradish as a natural, pungent additive in supplements and health-oriented products.
• Organic interest: Growing market demand for organic horseradish powder in Europe.

Horseradish Manufacturers

Bulk Horseradish

Bulk horseradish powder and granules are typically packed in 20–25 kg PE-lined bags with a shelf life of 18–24 months. Buyers receive detailed product specifications covering mesh size, pungency level, and color. Bulk horseradish is often sourced together with Cabbage Powder or Carrot Flakes.

Private Label Horseradish

Private label services include customized jars, sachets, and pouches for retail. Blends combining horseradish with Garlic Powder or Onion Granules are common in sauces and condiment mixes.

Organic Horseradish

Organic horseradish powder and granules are certified under EU Organic and USDA Organic standards. Suppliers emphasize traceable supply chains and sustainable growing practices, with additional Kosher and Halal certification.

Horseradish Suppliers

Through Nutrada, buyers can connect with a verified global network of dried vegetables suppliers. Supplier profiles on the Nutrada B2B Food Marketplace include certifications, product formats, and origin details, simplifying professional sourcing.