Bay Suppliers - Wholesale & Bulk

Looking for certified bay leaf suppliers? Nutrada connects you with trusted partners offering bulk bay leaves in powder, whole, and tea cut forms. Bay leaves are a staple in the herbs and spices market, widely used in seasonings, extracts, and teas.

What is Bay?

Bay (Laurus nobilis) is an aromatic evergreen plant native to the Mediterranean. Its dried leaves are valued for their flavor and fragrance. In the B2B trade, bay leaves are sold in multiple forms to meet the needs of spice blenders, tea companies, and food processors.

Types, Varieties & Forms of Bay

• Bay C/S: Cut and sifted leaves for bulk packaging.
• Bay Cracked: Broken leaf pieces for spice blends.
• Bay Cut: Leaf fragments suitable for infusions an extracts.
• Bay Powder: Finely ground bay leaves used in spice mixs and seasonings.
• Bay Tea Bag Cut (TBC): Cut leaves designed for tea bag production.
• Bay Whole: Entire dried leaves used in cooking, flavoring, or extracts.

Harvest Season of Bay

Bay leaves are typically harvested year-round in mild climates, with peak quality during late summer. Leaves are collected, dried, and processed into different forms. Seasonal harvests influence quality and pricing, with fresh harvest periods producing stronger aroma.

Producing Countries

Bay is mainly cultivated in Turkey, which is one of the world’s leading exporters of bay leaves. Other producing countries include Greece, Morocco, and Italy, where bay has a long history in culinary and herbal use. These countries supply most of the bulk trade in dried bay leaves.

Trends & Industry Insights

Bay leaves continue to play a major role in the herbs and spices market, both for culinary and herbal use. Demand is growing in food processing, ready-to-eat meals, and herbal teas. Alongside sage and thyme, bay is frequently included in spice blends for seasoning mixes.

Bay Manufacturers

Nutrada connects buyers with certified bay manufacturers supplying products in bulk, private label, and organic categories.

Bulk Bay

Bulk bay leaves are packed in 20–25 kg cartons or bags, stacked on pallets for transport. Properly stored, bay leaves retain aroma and quality for up to 24 months. Bulk supply is essential for spice companies and food processors.

Private Label Bay

Private label bay is offered in consumer-ready packs such as 100 g, 250 g, or 500 g resealable pouches. Exporters can provide packaging tailored for retail brands, helping companies expand their herb and spice product lines.

Organic Bay

Organic bay leaves are grown without synthetic inputs and certified under USDA or EU Organic standards. Available in whole, powder, and cut formats, organic bay is sought after by buyers focused on clean-label seasoning.

Find Herbs & Spices Suppliers on Nutrada

Discover certified herbs & spices suppliers offering bulk, private label, and organic options. Visit our B2B Food Marketplace today to get started.