Sage Suppliers - Wholesale & Bulk

Nutrada connects buyers with certified sage suppliers offering bulk sage in whole, powder, rubbed, and tea cut forms. Sage is a cornerstone of the herbs and spices market, traded globally for teas, extracts, and seasoning blends.

What is Sage?

Sage (Salvia officinalis) is a perennial herb native to the Mediterranean region. Its aromatic leaves are harvested, dried, and processed for culinary, herbal, and extract applications. In international trade, sage is supplied in multiple formats to meet B2B demand.

Types, Varieties & Forms of Sage

• Sage C/S: Cut and sifted dried leaves for herbal packaging.
• Sage Crushed: Broken leaf pieces used in teas and blends.
• Sage Cut: Leaf fragments suitable for infusions and extracts.
• Sage Powder: Finely ground leaves for spice mixes and capsules.
• Sage Rubbed: Dried leaves rubbed into flakes for seasonings.
• Sage Tea Bag Cut (TBC): Uniform cuts of leaves designed for tea bag production.
• Sage Whole: Entire dried leaves used in teas, cooking, and processing.

Harvest Season of Sage

Sage is typically harvested in late spring and summer when the plants are in full growth. Leaves are collected before flowering for optimal aroma. Harvest cycles influence the quality, availability, and price of sage in bulk trade.

Producing Countries

Sage is primarily produced in Albania, Turkey, and Croatia, with additional supply from Poland, Greece, and the United States. These regions are key exporters of dried sage for the global market.

Trends & Industry Insights

Sage continues to be in strong demand in the herbs and spices market, particularly for teas and seasoning blends. Buyers often source sage together with rosemary and thyme in Mediterranean blends. Organic sage is growing in demand in Europe and North America as buyers prioritize certification.

Sage Manufacturers

Nutrada connects buyers with certified sage manufacturers supplying bulk, private label, and organic formats.

Bulk Sage

Bulk sage is usually packed in 20–25 kg bags or cartons, stacked on pallets for transport. Stored in cool, dry conditions, sage retains quality for up to 24 months. Bulk formats are widely used by spice processors, tea blenders, and extractors.

Private Label Sage

Private label sage is available in smaller consumer-ready packs such as 100 g, 250 g, or 500 g resealable pouches. Exporters offer packaging solutions tailored for retail brands.

Organic Sage

Organic sage is grown without synthetic inputs and certified under USDA or EU Organic standards. Available in whole, powder, rubbed, and tea cut forms, it is increasingly sourced by premium buyers.

Find Herbs & Spices Suppliers on Nutrada

Explore certified herbs & spices suppliers offering bulk, private label, and organic sage. Visit our B2B Food Marketplace today to compare suppliers.