Nutrada lists GFSI-certified rapeseed oil suppliers from Canada, Germany, and France. Compare cold-pressed and refined varieties side by side, filter by origin and certification, and request wholesale quotes directly.
| Value | Description |
| Botanical name | Brassica napus |
| Available forms | Cold-pressed oil, refined oil, whole seeds, rapeseed meal |
| Origins | Canada, Germany, France, Poland, Australia |
| Certifications | GFSI, EU Organic, USDA NOP, Non-GMO IP, Kosher, Halal |
| Common applications | Cooking oil, frying, margarine, bakery ingredients |
| Packaging | Jerry cans, Drums, IBCs, Tanks |
| MOQ | 1 metric ton (oil), 20 metric tons (seeds) |
| Category | Oils Wholesale |
| Form/Grade | What it means for procurement | Typical application |
| Cold-pressed oil | Minimal processing retains natural flavor and nutrients; darker color | Cooking oil, food manufacturing |
| Refined oil | Heat-treated and deodorized; neutral taste, longer shelf life | Industrial frying, margarine production, bakery ingredients |
| High-oleic rapeseed oil | Bred for increased monounsaturated content; extended fry life | Commercial frying operations, snack food production |
| Double zero (00) rapeseed | Zero erucic acid, very low glucosinolates; food grade | High-end food manufacturing, infant food applications |
| Whole rapeseed seeds | Raw material for oil extraction; requires pressing equipment | Oil mills, animal feed production |
| Rapeseed meal | Protein-rich byproduct of oil extraction; 35-40% protein | Animal feed, emerging plant protein applications |
| Variety | What it means for procurement | Regulatory consideration |
| Low-erucic acid rapeseed (LEAR/Canola) | Erucic acid below 2% of total fatty acids; food-grade | EU compliant for direct consumption |
| High-erucic acid rapeseed (HEAR) | Erucic acid above 2%; industrial use only | Prohibited for human food in EU |
| GMO rapeseed/canola | Genetically modified varieties; primarily Canadian | Requires labeling if >0.9% in EU |
| Conventional rapeseed | Traditional breeding; common in European production | No GMO labeling requirements |
Canada exported 1,176,060,000 kg of crude rapeseed oil in 2023 valued at $1.66 billion, making it the world's largest exporter with production concentrated in Saskatchewan and Alberta creating supply concentration risk during harvest disruptions. Germany exported 726,641,000 kg of crude rapeseed oil in 2023 valued at $821 million, ranking as the second-largest global exporter where winter rapeseed is sown August-September and harvested July. France exported 543,973,000 kg of crude rapeseed oil in 2023 valued at $586 million with French production benefiting from EU Common Agricultural Policy support for oilseed crops. Canadian canola commands quality premiums in export markets due to consistent low-erucic acid genetics and established non-GMO identity preservation systems for European buyers.
Rapeseed oil oxidizes when exposed to light and heat, requiring storage in stainless steel tanks with nitrogen blanketing or light-proof containers below 20 degrees Celsius. Suppliers package refined rapeseed oil in 190kg drums, 1000L IBC totes, or flexitanks for container loads, while cold-pressed oil typically ships in smaller drums to preserve quality. Verify the erucic acid content documentation with suppliers as HEAR varieties above 2% total fatty acids cannot be used in food manufacturing under EU regulations. Cold-pressed rapeseed oil maintains quality for 12-18 months when stored properly, while refined oil extends to 24 months under controlled conditions.
Germany, France, and Poland offer EU Organic certified rapeseed oil from established organic farming regions with deep supplier networks for dual EU Organic and USDA NOP certification. Canadian organic canola suppliers typically focus on USDA NOP certification with some offering dual-certified lots for European export markets. European-origin organic rapeseed oil simplifies GMO compliance as most EU organic production uses conventional breeding rather than biotech varieties.
Suppliers offer consumer packaging in 250ml to 1L glass bottles, PET bottles, and retail pouches for branded rapeseed cooking oil products. Private label MOQs typically start at 5,000-10,000 units depending on bottle size and labeling complexity. Confirm the fatty acid profile targets with your supplier before production as cold-pressed oils show more variation in oleic acid content than refined products.
European rapeseed oil manufacturers concentrate in Germany, France, and Poland where oilseed crushing infrastructure supports both domestic and export markets, while Canadian facilities focus on canola oil for global distribution with established non-GMO identity preservation capabilities. Request batch-specific certificates of analysis showing erucic acid content, peroxide values, and 3-MCPD levels for refined oils as these vary between crushing facilities and storage periods. Food manufacturers switch between sunflower oil and rapeseed oil based on price spreads and fatty acid specifications, while corn oil blends with rapeseed oil in commercial frying formulations to optimize cost and polyunsaturated balance.
Nutrada lists GFSI-certified rapeseed oil suppliers from Canada, Germany, and France, covering cold-pressed and refined forms across conventional and organic supply. All orders are placed directly with certified suppliers, with no intermediary.
Last updated: Apr 10, 2026
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