Tomato Juice Suppliers - Wholesale & Bulk

Are you looking for tomato juice, pulp, and puree suppliers for bulk, private label, or organic sourcing? Nutrada connects buyers with certified partners to support procurement in the global juices, pulp, and puree market.

What is Tomato Juice, Pulp & Puree?

Tomato is one of the most widely processed vegetables worldwide, valued for its savory flavor, bright red color, and high nutritional content. To meet industrial demand, tomatoes are processed into juice, pulp, and puree, which are used in soups, sauces, ready meals, beverages, and baby food. These processed formats allow buyers to secure consistent quality and supply year-round.

Types, Varieties & Forms of Tomato

Juices

• Tomato NFC Juice: Not-From-Concentrate juice made from fresh tomatoes. Used as a beverage base or in savory formulations.
• Tomato Juice Concentrate: A reduced water format ideal for efficient transport and long storage. Commonly applied in sauces, soups, and prepared meals.

Purees

1. Tomato Puree: A smooth, thick product widely used in sauces, soups, and ready meals.
2. Tomato Puree Concentrate: Condensed puree, reconstituted before use in beverages, ketchup, and industrial sauces.

Pulp

• Tomato Pulp: Crushed tomato matter, often frozen, retaining fiber and natural acidity for authentic applications.

Storage & Formats

1. Aseptic: Shelf-stable packaging suitable for safe international distribution.
2. Frozen: Maintains color, taste, and nutrients but requires cold chain logistics.

Harvest Season of Tomato

Tomatoes are typically harvested in summer to early autumn (July to September) in the Northern Hemisphere. Processing into frozen and aseptic formats secures year-round availability for global buyers.

Producing Countries

China, India, and the United States are leading tomato producers, followed by Turkey, Italy, and Spain. Southern Hemisphere countries such as Chile also contribute to the international tomato processing industry.

Trends

Tomato demand is shaped by:

• Growth in ready meals, soups, and sauces worldwide
• Expanding applications in plant-based and functional foods
• Rising interest in organic tomato puree and juice for clean-label products
• Strong demand for tomato concentrates in global foodservice and retail industries

Tomato Manufacturers

Bulk Tomato Juice, Pulp & Puree

Bulk formats include aseptic drums, frozen blocks, and bag-in-box. Buyers typically evaluate Brix levels, color stability, and microbiological safety before sourcing. Concentrates are favored for industrial sauces and soups, while frozen pulp supports authentic meal preparations.

Private Label Tomato Juice, Pulp & Puree

Private label formats include bottled tomato juice, sauces, soups, and ketchups. Buyers often require organic, halal, or kosher certifications, with packaging tailored to retail and foodservice.

Organic Tomato Juice, Pulp & Puree

Organic tomatoes, certified under EU and USDA standards, are increasingly applied in clean-label soups, sauces, and baby food. Seasonal supply fluctuations require advanced sourcing to ensure availability.

Tomato Juice Suppliers

Buyers can connect with verified partners through the Juices, Pulp & Puree suppliers category. Related sourcing options include carrot juice and onion juice, both commonly used alongside tomato in soups and sauces. Visit our B2B Food Trading Platform today to get started.