Find GFSI-certified rosehip juice suppliers on Nutrada offering juice concentrate, not-from-concentrate (NFC), and pulp from Chile, Sweden, and Turkey. Filter by origin, certification, and MOQ to request bulk quotes directly.
| Value | Description |
| Botanical name | Rosa canina |
| Available forms | Juice concentrate, NFC juice, pulp, syrup |
| Origins | Chile, Turkey, Sweden, Poland |
| Certifications | GFSI (BRCGS, IFS, FSSC 22000), EU Organic, Kosher, Halal |
| Common applications | Functional beverages, syrups, baby food, vitamin C supplements |
| Packaging | 200L drums, 1000L IBCs, bag-in-box |
| MOQ | 500-2000L |
| Category | Juices Pulp Puree Wholesale |
| Form | What it means for procurement | Typical application |
| Juice concentrate | 65-70° Brix, reduced water content for shipping efficiency | Beverage manufacturing, requires dilution |
| NFC juice | Single-strength, pasteurized, ready-to-use | Direct consumption products, premium positioning |
| Pulp/puree | Contains fruit solids, higher viscosity | Smoothies, baby food, texture-rich products |
| Syrup | Sugar-added concentrate, 65-75° Brix | Traditional Nordic preparations, sweetened beverages |
Regulation (EU) 2023/915 sets maximum lead levels at 0.03 mg/kg for fruit juices, requiring regular testing of rosehip juice lots. Chile provides counter-seasonal supply through wild and semi-wild harvesting in Biobio and Araucania regions from February to April, offering year-round availability when combined with European harvest windows. Sweden processes traditional rosehip into juice and puree during September-October harvest periods. Turkey concentrates rosehip collection in eastern Anatolia provinces of Erzurum and Gumushane, creating supply concentration risks during adverse weather conditions.
Rosehip juice requires cold storage below 4 degrees Celsius to preserve vitamin C content, which degrades rapidly at ambient temperature. Standard packaging includes 200L steel drums with food-grade linings and 1000L IBCs for concentrate, while NFC juice ships in aseptic bag-in-box formats. Verify vitamin C content on each certificate of analysis, as levels vary significantly between processing methods and storage duration.
Chile and Sweden maintain dual EU Organic and USDA NOP certifications for rosehip juice, with Chile offering larger organic volumes due to extensive wild-harvesting areas. Swedish organic rosehip juice offers limited volumes concentrated in southern regions.
Consumer formats include 250ml-1L glass bottles, tetra packs, and pouches for single-serving products. Private label MOQs start at 10,000-15,000 units, higher than bulk liquid requirements. Fix the target vitamin C declaration before production begins, as this determines processing parameters and affects shelf life claims.
European processors concentrate in Sweden and Poland for traditional juice production, while Chilean facilities focus on concentrate and puree for export markets. Request batch-specific certificates of analysis showing vitamin C content, microbiological parameters, and heavy metal compliance per EU limits. Elderberry juice and rosehip juice often share processing facilities for vitamin C-rich functional beverage formulations.
Nutrada lists GFSI-certified rosehip juice suppliers from Chile, Sweden, and Turkey, covering concentrate, NFC, and pulp across conventional and organic supply. All orders are placed directly with certified suppliers, with no intermediary.
Last updated: Apr 11, 2026
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