Tomato Suppliers - Wholesale & Bulk

Looking for certified frozen tomato suppliers? Nutrada connects buyers with trusted partners offering IQF and BQF tomatoes in multiple formats. Frozen tomatoes are widely used in sauces, soups, ready meals, and frozen mixes, valued for their rich flavor and natural color. Freezing ensures stable quality and supply for industrial processors, retailers, and foodservice distributors.

What is Frozen Tomato?

Frozen tomatoes are made from ripe, fresh tomatoes that are washed, cut, and frozen. IQF (Individually Quick Frozen) tomatoes preserve the individual pieces for use in retail packs and foodservice. BQF (Block Quick Frozen) tomatoes are packed into blocks, ideal for sauces, purees, and industrial-scale production.

Types, Varieties & Forms of Frozen Tomato

Frozen tomato suppliers offer the following commercial formats:

• Tomato Dices: Commonly used in sauces, soups, and frozen meal kits.
• Tomato Quarters: Larger cuts suitable for stews, sauces, and oven-ready mixes.
• Tomato Slices: Often used in frozen pizzas, sandwiches, and ready meals.

Frozen tomatoes are often blended with frozen bell peppers or frozen onions in frozen seasoning bases and ready-to-cook assortments.

Harvest Season of Frozen Tomato

Tomatoes are harvested in summer to early autumn (June to September in the Northern Hemisphere). Because tomatoes are highly perishable, freezing shortly after harvest is key to maintaining their flavor and texture for year-round use.

Producing Countries

The main frozen tomato producing and exporting countries include:

1. China: A major supplier of frozen diced and sliced tomatoes for global markets.
2. Turkey: Strong producer of tomatoes for frozen and processed exports.
3. Italy and Spain: Key European suppliers of frozen tomato cuts for sauces and ready meals.
4. United States: Produces frozen tomatoes, particularly in California, for domestic and export markets.

Trends

Frozen tomato demand is shaped by several consumer and industry trends:

• Convenience: Used in ready meals, frozen pizzas, and soups.
• Frozen blends: Tomatoes are often combined with onions, bell peppers, or frozen garlic.
• Plant-based growth: Frozen tomatoes play a key role in vegan and vegetarian food production.
• Organic options: Growing demand for organic frozen tomatoes in retail and foodservice.

Frozen Tomato Manufacturers

Bulk Frozen Tomato

Bulk frozen tomatoes are supplied in 10–20 kg cartons or polybags. IQF dices and slices are suitable for retail repacking, while BQF blocks are preferred for large-scale sauce and puree production.

Private Label Frozen Tomato

Frozen tomato packs can be sourced under private label in 300 g to 1 kg formats, often sold as single-ingredient frozen vegetables or in Mediterranean-style vegetable mixes.

Organic Frozen Tomato

Organic frozen tomatoes, certified under EU and USDA standards, are gaining popularity in premium retail markets and among foodservice distributors catering to health-conscious consumers.

Frozen Tomato Suppliers

Nutrada connects you with certified frozen vegetable suppliers offering IQF and BQF tomatoes in various formats. You can also explore other frozen vegetable suppliers for broader sourcing opportunities. Visit our B2B Food Trading Platform today and connect with reliable tomato partners.