Frozen physalis, also known as cape gooseberry or goldenberry, is a tart-sweet fruit used in jams, sauces, desserts, and fruit blends. Nutrada connects buyers with verified suppliers offering frozen physalis in industrial formats.
Frozen physalis consists of ripe physalis fruit that is cleaned and quick-frozen to lock in its nutritional content and distinct flavor. The fruit is small, round, and orange-yellow, with a papery husk that is removed before processing.
Buyers can source frozen physalis in various forms on Nutrada:
Each form is available as:
Looking for similar products? Consider frozen gooseberries, frozen raspberry, or frozen elderberry.
Physalis is typically harvested between late summer and early autumn. The exact season depends on the producing region. Because of its delicate nature, it is often frozen quickly post-harvest, making timing essential for consistent supply and pricing.
Frozen physalis is mainly produced in countries like Colombia, Peru, and South Africa. These regions offer optimal growing conditions and established export channels. Some suppliers in Eastern Europe and China also process smaller volumes for the frozen market.
Frozen physalis has seen growing interest due to:
Bulk frozen physalis is commonly packed in 10 kg to 20 kg cartons or polybags. Buyers can request specific cut sizes or certifications based on their application.
Private label frozen physalis is available for brands seeking to expand their exotic frozen fruit range. Nutrada suppliers can offer custom branding and labeling services.
Organic frozen physalis is available with EU or USDA organic certification. Organic options may have tighter availability depending on the season and region.
Discover trusted frozen fruits suppliers on Nutrada. View product specifications, certifications, and packaging options. Visit our B2B Food Marketplace.