Freeze Dried Shallots Suppliers - Wholesale & Bulk

Looking for certified freeze dried shallot suppliers? Nutrada connects buyers with trusted partners who provide bulk shallot dices, granules, and powder for food production.

What is Freeze Dried Shallots?

Freeze dried shallots are produced by dehydrating fresh shallots at low temperatures through sublimation. This process preserves their mild, sweet onion-like flavor, light color, and nutritional properties while extending shelf life. Freeze dried shallots are widely used in sauces, soups, seasoning blends, and instant meal kits.

Types, Varieties & Forms of Freeze Dried Shallots

Commercial formats available include:

• Shallot Dices: Uniform cubed cuts for dehydrated soups, stews, and ready meals.
• Shallot Granules: Evenly sized particles used in spice blends, sauces, and bakery products.
• Shallot Powder: Fine powder applied in seasoning mixes, instant sauces, and functional food blends.

Harvest Season of Shallots

Shallots are typically harvested in late summer to early autumn, once the bulbs mature and the leaves begin to yellow. The bulbs can be stored well after harvest, making them a stable raw material for freeze drying and year-round processing. Seasonal yields, however, influence pricing and supply.

Producing Countries

Major producers of shallots include:

1. France: A traditional supplier, particularly valued for its specialty shallot varieties.
2. Netherlands: A significant European exporter of both onions and shallots.
3. Indonesia: One of the largest global producers of shallots.
4. United States: Grows shallots mainly in California and Oregon.

Trends

Freeze dried shallots are increasingly used in clean-label seasoning blends and convenience foods. They are often combined with other allium ingredients such as Freeze Dried Onion and Freeze Dried Garlic to create natural flavor bases for soups, sauces, and ready meals. Shallot powder is also gaining popularity in functional food and health-oriented product lines.

Freeze Dried Shallots Manufacturers

Bulk Freeze Dried Shallots

Bulk formats such as dices, granules, and powder are typically packed in 10–20 kg sealed cartons or food-grade bags, with a shelf life of up to 24 months. Bulk sourcing ensures consistent product quality and cost savings for large-scale processors.

Private Label Freeze Dried Shallots

Private label packaging is available for shallot powder or granules in jars, sachets, or resealable pouches. These retail-ready formats suit spice brands, seasoning companies, and health food businesses.

Organic Freeze Dried Shallots

Organic shallots are cultivated without synthetic pesticides or fertilizers and processed under EU Organic or USDA Organic certification. Organic shallot powder and dices are increasingly in demand among clean-label food brands.

Freeze Dried Shallots Suppliers

Nutrada connects buyers with certified freeze dried vegetable suppliers across Europe, Asia, and North America. Supplier profiles provide certifications, available formats, and supply capabilities to support reliable sourcing. Visit our B2B Food Marketplace today!