Pumpkin Suppliers - Wholesale & Bulk

Looking for certified freeze dried pumpkin suppliers? Nutrada connects buyers with trusted partners who provide bulk pumpkin pieces, dices, flakes, and powder for food production.

What is Freeze Dried Pumpkin?

Freeze dried pumpkin is made by dehydrating fresh pumpkin at low temperatures through sublimation. This process preserves its bright orange color, natural sweetness, and nutritional profile while extending shelf life. Freeze dried pumpkin is lightweight, easy to store, and widely used in soups, sauces, bakery products, and baby food formulations.

Types, Varieties & Forms of Freeze Dried Pumpkin

Commercial formats available include:

• Pumpkin Pieces: Chunkier cuts used in ready meals, soups, and dehydrated mixes.
• Pumpkin Dices: Uniform cubes for instant soups, stews, and convenience products.
• Pumpkin Flakes: Thin pieces with quick rehydration, applied in soup bases and snack blends.
• Pumpkin Powder: Fine orange powder for smoothies, bakery mixes, sauces, and baby foods.

Harvest Season of Pumpkin

Pumpkins are typically harvested in late summer and autumn in temperate regions. The crop is seasonal, but freeze drying stabilizes supply for year-round industrial use. Seasonal yields and weather patterns still affect availability and pricing, particularly in years with lower harvest volumes.

Producing Countries

Leading pumpkin producers include:

1. China: The largest global producer of pumpkins and squash.
2. India: A major grower and supplier to regional markets.
3. United States: Produces large volumes of pumpkins, especially in Illinois.
4. Mexico: An important exporter to North America.
5. European countries such as Spain, France, and Italy: Supplying both fresh and processed pumpkin.

Trends

Freeze dried pumpkin is increasingly used in clean-label baby foods, bakery products, and nutritional blends. Pumpkin powder is often combined with other freeze dried vegetables such as Freeze Dried Sweet Potato and Freeze Dried Carrot to enhance natural sweetness and color. The rise of functional foods and plant-based diets is boosting demand for pumpkin as a nutrient-rich, natural ingredient.

Freeze Dried Pumpkin Manufacturers

Bulk Freeze Dried Pumpkin

Bulk pumpkin formats such as flakes and powder are usually packed in 10–25 kg sealed bags or cartons, with shelf life up to 24 months. Bulk sourcing ensures consistent product quality and cost efficiency for large-scale food processors.

Private Label Freeze Dried Pumpkin

Private label packaging is available for pumpkin powder in jars, sachets, or resealable pouches, tailored for consumer-ready products. This suits brands in the baby food, bakery, and health product sectors.

Organic Freeze Dried Pumpkin

Organic pumpkin is cultivated without synthetic pesticides or fertilizers and processed under EU Organic or USDA Organic standards. Organic pumpkin flakes and powder are increasingly popular among clean-label and sustainability-driven product lines.

Freeze Dried Pumpkin Suppliers

Nutrada connects buyers with certified freeze dried vegetable suppliers from Asia, North America, and Europe. Supplier profiles provide details on product forms, certifications, and production capabilities to support sourcing. Visit our B2B Food Marketplace today!