Freeze Dried Carrot Suppliers - Wholesale & Bulk

Looking for certified freeze dried carrot suppliers? Nutrada connects buyers with trusted partners who provide bulk carrot crumble, dices, flakes, granules, minced, powder, shoestrings, and strips for food production.

What is Freeze Dried Carrot?

Freeze dried carrot is produced by dehydrating fresh carrots at low temperatures through sublimation. This preserves their bright orange color, natural sweetness, and nutritional properties while ensuring long shelf life. Freeze dried carrots are lightweight, easy to rehydrate, and widely used in soups, sauces, baby food, and instant meal kits.

Types, Varieties & Forms of Freeze Dried Carrots

Commercially available forms include:

• Carrot Crumble: Small, irregular pieces for soups and ready-to-cook meals.
• Carrot Dices: Cubed cuts used in dehydrated food kits and instant noodles.
• Carrot Flakes: Flat pieces with quick rehydration, ideal for soups and dry mixes.
• Carrot Granules: Uniform particles for spice blends, dry sauces, and bakery mixes.
• Carrot Minced: Very fine cuts suitable for sauces and seasoning blends.
• Carrot Powder: Fine orange powder used in smoothies, baby food, sauces, and as a natural coloring agent.
• Carrot Shoestrings: Thin, elongated cuts used in meal kits and snack blends.
• Carrot Strips: Larger elongated cuts suitable for premium mixes and freeze dried snacks.

Harvest Season of Carrot

Carrots are harvested in both summer and autumn in temperate regions, though staggered planting allows multiple cycles throughout the year. In warmer climates, production continues year-round. Freeze drying ensures that carrots remain available to the industry regardless of season, although prices can vary depending on annual yields.

Producing Countries

Key carrot-producing countries include:

1. China: The world’s largest producer of carrots, serving both fresh and processed markets.
2. United States: A major grower, particularly in California and Michigan.
3. Russia and Poland: Important European suppliers with large harvests.
4. United Kingdom, France, and Germany: Active in both domestic production and export of processed carrots.

Trends

Freeze dried carrot ingredients are increasingly used in functional foods, baby foods, and plant-based convenience products. Carrot powder is particularly popular in smoothies and nutritional blends, often combined with Freeze Dried Beetroot and Freeze Dried Pumpkin to enhance color and flavor. Carrot dices and flakes are also gaining importance in instant noodles and soup markets, meeting the global demand for quick-preparation meals.

Freeze Dried Carrot Manufacturers

Bulk Freeze Dried Carrot

Bulk formats such as dices, flakes, or powder are usually packed in 10–25 kg sealed cartons or moisture-proof bags, with shelf life up to 24 months. Bulk supply reduces costs and ensures consistency for large-scale producers of soups, sauces, and baby foods.

Private Label Freeze Dried Carrot

Private label options include packaging in jars, sachets, or resealable pouches. Carrot powder in particular is popular for health brands and baby food companies looking to sell consumer-ready products.

Organic Freeze Dried Carrot

Organic carrots are grown without synthetic fertilizers or pesticides and processed under EU Organic or USDA Organic standards. Organic powders, flakes, and dices are in strong demand as clean-label products continue to expand globally.

Freeze Dried Carrot Suppliers

Nutrada connects buyers with certified freeze dried vegetable suppliers across Asia, Europe, and North America. Supplier profiles include certifications, formats, and production details for efficient sourcing. Visit our B2B Food Marketplace today!