Pol's Food

In 1965, the Muzaffer Polat Group began its commercial activities in the Ermenek district of Karaman province, focusing on the wholesale trade of food and halva. Guided by the motto “Everyone deserves good food” and recognizing the changing dynamics of the food and agriculture sectors, the company launched the POL’S brand in Ermenek in 2017 to contribute to regional development.

Our mission is to make a lasting impact on our homeland. We create jobs for local farmers and women, while providing ongoing agricultural training through controlled farming practices. At Pol’s, we believe that women’s employment is essential for sustainability. With women making up 80% of our workforce, the produce grown on these lands is shaped by women’s hands right here at its source.

We are driven by evolving production technologies and changing consumer needs. Through R&D in functional foods, we set clear goals and move forward with determination. Working with experts in our field, we uphold a natural and trustworthy production approach to protect human health, support our country’s future, and contribute to the well-being of the planet. Our aim is to advance Türkiye’s sustainable development goals, deliver the highest-quality healthy and natural products to consumers, and strengthen our position in the industry.