Through the expertise of dried plum suppliers, this nutrient-rich fruit reaches global markets, supporting industries ranging from food production to wellness. Harvested at peak ripeness, plums are carefully dried to enhance their sweetness and extend their shelf life, making them a staple in the dried fruits market.
Plums (Prunus domestica) are sweet, juicy stone fruits with a smooth skin and soft, tangy flesh. Known for their deep purple, red, or yellow colors depending on variety, plums are consumed fresh and are also widely processed into dried formats, juices, and purees. Their rich flavor and natural sweetness make them a popular ingredient in global cuisines, from baked goods to savory sauces. They are often paired with figs, apricots, or cherries.
Dried plums, commonly referred to as prunes, are available in formats tailored to industrial, retail, and culinary uses:
These forms provide diverse applications in the food industry, supporting natural sweetening, fiber fortification, and flavor development.
Plums are harvested during the late summer to early fall, with exact timing based on variety and location:
Dried formats are created by dehydrating ripe plums post-harvest, ensuring year-round availability and extended shelf life.
Plums are cultivated across temperate climates, with key production centered in Europe, Asia, and the Americas:
These countries support year-round supply chains for foodservice, processing, and packaged goods.
Plums have been valued since antiquity, from ancient Greece to Persia, for both their fresh taste and preservation potential. In today’s market, the demand for fiber-rich, naturally sweet snacks has boosted interest in dried plums.
Prunes are also used as functional ingredients in bakery and health-focused categories, serving as sweeteners or fat replacers. The rising appeal of plant-based diets and gut-friendly foods continues to strengthen demand for plums and their derivatives.
Premium varieties of fresh plums are gaining traction in retail due to their juicy flavor and vibrant appearance. Meanwhile, dried plums remain a core ingredient in energy bars, smoothies, sauces, and baby foods.
Nutrada connects buyers with trusted plum manufacturers from leading regions such as China, Romania, and Chile. Whether you need dried plums for retail, dried plums for manufacturing, or plum paste for product development, Nutrada streamlines procurement with vetted sources and transparent logistics.
Bulk dried plums are offered in whole, pitted, diced, or paste formats, packaged in vacuum-sealed bags, cartons, or food-safe drums. These options are ideal for manufacturers, bakeries, and wellness brands.
Nutrada facilitates a network of private label suppliers. On our platform you can find producers for plum-based products such as snack packs, fillings, and preserves. Services include co-packing, custom blending, and compliance support for diverse food brands.
Our suppliers offer certified organic plums in dried and paste forms, grown without synthetic chemicals and processed to meet EU Organic, USDA Organic, and other global standards. Perfect for clean-label and wellness product lines.
Sign up with Nutrada to connect with international plum suppliers offering premium dried, and processed formats. Gain access to traceable sourcing, scalable supply chains, and competitive pricing for your retail or manufacturing business.