Plums Wholesale

What are Plums?

Plums (Prunus domestica) are sweet fruits with smooth skin and soft, tangy flesh. They can be deep purple, red, or yellow, depending on the type. People like to eat plums fresh, but they are also made into dried fruits, juices, and purees. Their rich flavor and natural sweetness make them popular in many dishes, from desserts to savory sauces. Plums go well with figs, apricots, and cherries.

‍

Types, Varieties & Forms

Dried plums come in different forms for various uses in the food industry:

• Whole Dried Plums: These are pitted and dried. They are great for snacking or adding sweetness to meals.
• Pitted Dried Plums: These are ready to use for baking, snacking, or mixing into recipes.
• Diced Dried Plums: Cut into small cubes, perfect for cereals, granolas, and baking mixes.
• Plum Paste: A smooth concentrate that works well in fillings, bars, and healthy snacks.

These forms of dried plums are useful in the food industry. They add natural sweetness, provide fiber, and enhance flavors.

‍

Harvest Season

Plums are picked from late summer to early fall, with the exact time depending on the variety and location. The European varieties are usually harvested from July to September. They are perfect for drying and eating fresh. On the other hand, the Japanese varieties are picked earlier, from May to July. They are often eaten fresh or used in preserves. Dried plums are made by drying ripe plums after the harvest. This process allows them to be available all year and makes them last longer.

‍

Producing Countries

Plums grow best in temperate areas, especially in Europe, Asia, and the Americas:

• China: The top producer, making over 6.6 million tonnes each year.
• Romania: A big player in Europe, with about 807,170 tonnes annually, often used in traditional dishes.
• Serbia: Produces 488,000 tonnes of high-quality plums, mostly for fresh and dried sales.
• Chile: A key supplier for North American and European markets.
• Turkey and Iran: Important for both cooking and making dried plums.

‍

Plum Market

Plums have been valued for a long time, from Greece to Persia, for their tasty flavor and how well they can be kept. Today, more people want snacks that are high in fiber and naturally sweet, leading to a rise in interest in dried plums.

Prunes are used in baked goods and health products as sweeteners or fat replacements. The growing popularity of plant-based diets and foods that are good for the gut is also increasing interest in plums and their uses. Meanwhile, dried plums continue to be important in energy bars, smoothies, sauces, and baby food.

‍

Plum Manufacturers

Nutrada matches buyers with reliable plum manufacturers from leading regions like China, Romania, and Chile. If you need dried plums for retail, manufacturing, or making plum paste, Nutrada simplifies the buying process with certified suppliers and straightforward logistics.

‍

Bulk Plums

You can find dried plums in bulk in whole, pitted, diced, or paste forms. They are packaged in vacuum-sealed bags, boxes, or food-safe drums. This makes them great for manufacturers, bakeries, and healthy brands.

‍

Private Label Plums

Nutrada has a network of private label suppliers. On our platform, you can find producers of plum products such as dried dices and powder. Our network also offers services like co-packing, custom blending, and support with legal compliance.

‍

Organic Plums

Our suppliers offer certified organic plums that come in dried and paste forms. These plums are grown without synthetic chemicals and meet EU Organic, USDA Organic, and other international standards. They are perfect for natural and wellness products.

‍

Plums Suppliers

Sign up with Nutrada today to find dried plums suppliers from around the world. You can find suppliers of high-quality dried and processed plums in minutes, on our platform.

‍