​​Lingonberry Wholesale

What are Lingonberries?

Lingonberries (Vaccinium vitis-idaea) are bright red, tart berries that thrive in temperate and boreal regions of the Northern Hemisphere. Native to Scandinavia, Russia, and parts of North America, lingonberries are traditionally used in jams, sauces, juices, and desserts. Their sharp, slightly sour flavor complements both sweet and savory dishes, making them a staple in Nordic cuisine and a growing ingredient in health-focused food markets. They are often grouped with bilberries, elderberries, or cranberries in Nordic-inspired blends.

‍

Types, Varieties & Forms of Lingonberries

Lingonberries are relatively consistent in appearance but are sold in a range of forms suitable for different uses:

• Wild Lingonberries – Harvested from natural forest environments, these berries are highly prized for their intense flavor and traditional culinary uses.
• Cultivated Lingonberries – Farmed varieties that meet the rising commercial demand while maintaining the berry’s signature tartness.
• Fresh Lingonberries – Available seasonally and consumed raw, often paired with meats or cheeses.
• Dried Lingonberries – Used in baking, cereals, and snack mixes for a chewy, tart-sweet texture.
• Lingonberry Juice & Puree – Popular in beverages, glazes, and sauces, providing natural acidity and vibrant color.
• Lingonberry Jam & Preserves – A traditional staple in Nordic cuisine, used widely in both retail and foodservice sectors.

‍

Harvest Season of Lingonberries

Lingonberries are typically harvested between August and October. In countries such as Sweden, Finland, and Russia, the berries are foraged or mechanically harvested from wild fields once they fully ripen in late summer to early fall. Their natural acidity contributes to a long shelf life, supporting their processing into various preserved forms.

‍

Producing Countries

Lingonberries are native to northern Europe, North America, and Asia. Sweden, Finland, and Russia are major producers of lingonberries, which grow wild in boreal forests. Lingonberries are primarily cultivated and harvested in colder climates, particularly in northern Europe and parts of North America, with the following countries leading in production and export:

• Sweden & Finland – Major global exporters of wild lingonberries, deeply embedded in local culinary and cultural traditions.
• Russia – Large volumes of lingonberries are harvested from Russian forests and distributed across Eastern Europe and Asia.
• Poland & Baltics – Strong regional producers of both wild and cultivated lingonberries for use in preserves and health products.
• Canada & Northern U.S. – Lingonberries are also found in forested areas, though commercial cultivation is still limited.

‍

Trends & Industry Insights

Once a regional delicacy, lingonberries have entered the global spotlight thanks to their high antioxidant content and association with Nordic health foods. Their traditional uses in sauces and jams are now complemented by rising demand in functional beverages, plant-based snacks, and clean-label products.

The superfood trend has positioned lingonberries alongside blueberries and cranberries, particularly in health-conscious markets across Europe, North America, and Asia. Growing consumer awareness of wild-harvested ingredients has further strengthened the appeal of lingonberries in premium product lines.

‍

Lingonberry Manufacturers

Nutrada makes it easy to source lingonberries in bulk from top producers across Scandinavia, Eastern Europe, and North America. Whether you require dried berries for snack mixes, juice concentrate for manufacturing, or jam for retail, Nutrada connects you with vetted lingonberry manufacturers at competitive rates.

‍

Bulk Lingonberries

Bulk lingonberry products are available in formats such as freeze dried berries, dried fruit, powder and slices. Nutrada supports buyers with detailed specifications, logistics coordination, and quality assurance for reliable sourcing.

‍

Private Label Lingonberries

For brands looking to launch lingonberry-based products, suppliers on Nutrada offer private label solutions including co-packing, labeling, and compliance services. Lingonberry jams, juices, and superfruit blends are ideal for retailers targeting clean-label and Nordic-inspired categories.

‍

Organic Lingonberries

With increasing interest in wild and organic berries, there are more and more lingonberries producers offering USDA Organic, EU Organic, and other certification schemes. Organic dried lingonberries, concentrates, and preserves are now in high demand across health food and specialty markets.

‍

Find Lingonberry Suppliers on Nutrada

From heritage-rich Scandinavian harvests to modern organic production, Nutrada connects you to global lingonberry suppliers. Create an account today to access dried and processed lingonberries tailored to retail, foodservice, or manufacturing needs.

‍