Xylitol Suppliers - Wholesale & Bulk

Looking for certified xylitol suppliers? Nutrada connects you with trusted partners who provide bulk xylitol for food, beverage, confectionery, and nutraceutical applications. With its clean sweetness and reduced calories, xylitol is a popular sugar substitute for both functional foods and everyday products.

What is Xylitol?

Xylitol is a sugar alcohol (polyol) naturally present in small amounts in fruits and vegetables. Commercially, it is produced by extracting xylan-rich hemicellulose from birch wood or corn cobs, which is then hydrolyzed into xylose and hydrogenated into xylitol. The result is a crystalline white powder that closely resembles table sugar in both look and taste.

Xylitol provides around 40% fewer calories than sucrose and has a very low glycemic index. Unlike some other sugar alcohols, it is well tolerated in moderate amounts and is best known for its dental benefits, as it helps prevent tooth decay by reducing harmful oral bacteria.

Types, Varieties & Forms of Xylitol

• Crystalline xylitol: The standard form, available in fine or coarse granules.
• Powdered xylitol: Milled for use in chewing gum, mints, and confectionery coatings.
• Blends: Combined with stevia, erythritol, or monk fruit for customized sweetness.
• Organic-certified xylitol: Produced under EU or USDA Organic standards, often from sustainable corn sources.

These forms are widely used in sugar-free confectionery, beverages, baked goods, and oral-care products.

Harvest Season

Xylitol is not harvested directly; it is produced from plant materials such as corn cobs or hardwoods. Since corn and birch are harvested annually in the Northern Hemisphere, and processing is continuous, xylitol is available year-round in stable global supply chains.

Producing Countries

Xylitol production is concentrated in regions with advanced starch and fermentation industries:

1. China: The world’s leading producer and exporter of xylitol, supplying global food and pharmaceutical markets.
2. Finland: Known for pioneering commercial production of xylitol from birch wood.
3. United States & European Union: Smaller-scale production, focused on food-grade and specialty markets.

These regions ensure a steady supply for confectionery and food manufacturers worldwide.

Trends & Industry Insights

Xylitol demand is growing due to several consumer and industry drivers:

• Sugar-free movement: Increasing demand for reduced-calorie, diabetic-friendly sweeteners.
• Dental health: Widely used in chewing gums and oral-care products due to cavity-preventing properties.
• Blended applications: Often paired with other sweeteners for balanced taste and performance.
• Sustainability: Rising focus on non-GMO and sustainable sourcing of feedstock materials.

Xylitol Manufacturers

Nutrada connects buyers with certified xylitol manufacturers who provide consistent quality and documentation.

Bulk Xylitol

Bulk crystalline xylitol is typically supplied in 20–25 kg food-grade bags or 1000 kg big bags, palletized for export. Shelf life is up to 24–36 months when stored in cool, dry conditions. Bulk supply ensures cost efficiency for confectionery, beverage, and nutraceutical producers.

Private Label Xylitol

Suppliers on Nutrada also provide private label services, offering retail formats such as 250 g, 500 g, or 1 kg pouches. This enables brands to quickly launch their own xylitol-based sweeteners into consumer markets.

Organic Xylitol

Organic-certified xylitol is produced from non-GMO corn or birch wood without synthetic inputs. It is certified under EU Organic and USDA Organic standards, making it especially attractive for premium food and oral-care product lines.

Find Xylitol Suppliers on Nutrada

Nutrada provides access to a wide network of certified sugar suppliers worldwide. Each profile includes certifications, product specifications, and production capabilities, giving buyers the confidence to source from trusted partners. Visit our marketplace directly.