Lentil Protein Suppliers - Wholesale & Bulk

Looking for certified lentil protein suppliers? Nutrada connects you with trusted partners who provide bulk lentil protein for use in food, beverage, and supplement industries. With its high protein content, digestibility, and balanced amino acid profile, lentil protein is becoming a key ingredient in plant-based nutrition.

What is Lentil Protein?

Lentil protein is derived from lentils (Lens culinaris), one of the oldest cultivated legumes. To produce it, lentils are dehulled, ground, and processed to separate starch and fiber, leaving a concentrated protein powder.

Lentil protein contains all nine essential amino acids and is particularly rich in lysine, making it a strong complement to cereal-based proteins. It has a neutral flavor and good solubility, which makes it suitable for protein shakes, nutrition bars, bakery products, and plant-based dairy or meat alternatives.

Types, Varieties & Forms of Lentil Protein

Commercially, lentil protein is offered in different forms:

• Lentil protein concentrate: Typically 50–70% protein, with some natural fiber and carbohydrates remaining.
• Lentil protein isolate: 80–90% protein, a purer form used in high-performance foods and supplements.
• Lentil flour: A less refined option with lower protein concentration, often used in gluten-free baking.

The powders are generally fine-textured and beige to light brown in color, depending on processing.

Harvest Season of Lentil Protein

Lentils are harvested once a year, usually in late summer. The harvest window depends on region:

1. Canada and the United States: August to September.
2. India: February to April.
3. Turkey: June to July.

Once harvested, lentils are cleaned, processed, and stored, ensuring that lentil protein is available year-round for industrial applications.

Producing Countries

The main lentil-producing regions also underpin the supply of lentil protein:

• Canada: The world’s largest producer and exporter of lentils, mainly from Saskatchewan.
• India: A top producer and consumer of lentils, with significant domestic demand.
• Turkey: A leading exporter of red lentils to global markets.
• United States: Particularly in the northern states of Montana and North Dakota.

These regions ensure a stable and diversified supply base for lentil protein production.

Trends & Industry Insights

The lentil protein market is shaped by several trends:

1. Plant-based growth: Increasing demand for vegan and allergen-free protein sources.
2. Nutritional blends: Lentil protein is often combined with rice or pea protein to create complete amino acid profiles.
3. Functional foods: Rising use in sports nutrition, protein bars, and fortified baked goods.
4. Sustainability: Lentils are nitrogen-fixing legumes, which reduce the need for synthetic fertilizers and support sustainable farming practices.

Lentil Protein Manufacturers

Nutrada connects buyers with certified lentil protein manufacturers offering consistent quality and full documentation. Products are shipped in food-grade packaging, typically 20–25 kg bags stacked on pallets, suitable for international distribution.

Bulk Lentil Protein

Bulk packaging in 20–25 kg multilayer kraft or plastic-lined bags ensures efficient handling for industrial use. Pallets typically carry 500–1000 kg. When stored properly, lentil protein remains stable for 18–24 months, making bulk supply cost-effective for manufacturers.

Private Label Lentil Protein

Private label services allow brands to launch their own lentil protein powders in smaller retail packaging such as 250 g, 500 g, or 1 kg resealable pouches. Suppliers provide packaging and labeling services to help businesses enter the growing plant-based protein market quickly.

Organic Lentil Protein

Organic lentil protein is certified according to EU Organic or USDA Organic standards. Produced from non-GMO lentils and processed without harsh chemicals, it supports clean-label and sustainability-focused product lines.

Find Lentil Protein Suppliers on Nutrada

Nutrada offers a wide network of verified protein suppliers worldwide. Each supplier profile includes certifications, production details, and product specifications, giving buyers the tools to make reliable sourcing decisions. Compare certified manufacturers today and secure your lentil protein supply via our ingredient marketplace.