Black Matpe Suppliers - Wholesale & Bulk

Are you looking for reliable black matpe suppliers? Nutrada connects buyers with certified partners offering bulk black matpe for food and ingredient applications. Black matpe is a key product in the global peas market, widely traded for pulses, flours, and food processing.

What is Black Matpe?

Black matpe (Vigna mungo), also known as urad bean or black gram, is a small black-skinned legume with a white interior. It is an important crop in South Asia, where it has long been used in traditional foods. In B2B supply, black matpe is traded as whole beans, split beans, and flour.

Types, Varieties & Forms of Black Matpe

• Whole Black Matpe: Unprocessed beans with black skin, used in cooking and milling.
• Split Black Matpe: Beans split and dehulled, widely used in food manufacturing.
• Black Matpe Flour: Finely ground beans, applied in bakery, snacks, and ready-to-eat foods.

Harvest Season of Black Matpe

Black matpe is harvested once per year, typically between October and December in India and other major producing regions. Seasonal variations affect both yield and export pricing, making harvest cycles an important factor for global buyers.

Producing Countries

The leading producer of black matpe is India, which accounts for the majority of global production and consumption. Additional volumes are cultivated in Myanmar, Pakistan, and Nepal, with Myanmar also being a significant exporter. Smaller quantities are grown in Thailand and Sri Lanka.

Trends & Industry Insights

Black matpe demand in the peas market is supported by its use in traditional South Asian foods, as well as its growing role in global food processing. Buyers often source it alongside mung beans and chickpeas for pulse-based products. Increasing interest in plant-based proteins is further driving demand in Europe and North America.

Black Matpe Manufacturers

Nutrada connects buyers with certified black matpe manufacturers supplying bulk, private label, and organic options.

Bulk Black Matpe

Bulk black matpe is typically packed in 25–50 kg bags, stacked on pallets for international shipping. Shelf life extends up to 24 months when stored in dry, cool warehouses. Bulk buyers include flour mills, snack producers, and food manufacturers.

Private Label Black Matpe

Private label black matpe can be packaged in 500 g, 1 kg, or 2 kg consumer-ready bags. Exporters provide labeling and packaging solutions for brands targeting retail distribution.

Organic Black Matpe

Organic black matpe is grown without synthetic inputs and certified under USDA or EU Organic standards. Available in whole, split, and flour forms, it serves clean-label and premium buyers worldwide.

Find Pea Suppliers on Nutrada

Explore certified pea suppliers offering bulk, private label, and organic black matpe. Visit our B2B Food Trading Platform today to compare suppliers.