Nutrada lists GFSI-certified alfalfa suppliers with certified protein analysis so procurement teams can compare and request quotes directly. Find alfalfa wholesale suppliers offering dried leaf, powder, and extract forms from verified origins.
| Value | Description |
| Botanical name | Medicago sativa |
| Available forms | Dried leaf (cut/sifted), powder, extract |
| Origins | USA, China, Argentina, Canada, Spain |
| Certifications | EU Organic, USDA NOP, Kosher, Halal, GFSI |
| Common applications | Green superfood blends, alkalising supplements, nutritional herbs |
| Packaging | 5-25 kg bags |
| MOQ | 25kg |
| Category | Herbs Wholesale |
| Form | What it means for procurement | Typical application |
| Dried leaf cut/sifted | Maximum 10% moisture, high chlorophyll retention | Herbal teas, green superfood blends |
| Powder | Fine grind, 25-30% protein content | Supplement capsules, nutritional powders |
| Extract | Concentrated active compounds | Liquid supplements, functional beverages |
The USA accounts for the majority of food-grade alfalfa supply, distinguishing it from the broader feed-grade market where global production is more distributed. Spanish alfalfa from the Ebro Valley undergoes multiple cuts from May through October, creating consistent supply windows for European buyers. Egypt's year-round irrigation from the Nile enables continuous production cycles unlike seasonal European supply. Food-grade alfalfa requires novel food authorisation under Regulation (EU) 2015/2283 when processed into protein isolate for human consumption. China has emerged as a growing food-grade exporter alongside traditional sources in Argentina and Canada.
Alfalfa leaf powder requires storage below 15 degrees Celsius due to chlorophyll degradation risk under heat exposure. Standard packaging uses 5-25 kg multi-layer bags with moisture barrier protection. Shelf life extends 18-24 months under controlled conditions with maximum 10% moisture content. Buyers must verify vitamin K levels with suppliers due to potential warfarin interactions in supplement applications.
EU Organic and USDA NOP certifications are available from USA and Spanish suppliers, with dual-certification common for export markets. Organic alfalfa requires verified pesticide-free cultivation given the high vitamin K concentration that amplifies residue concerns in supplement formulations.
Consumer packaging formats include 100g, 250g, and 500g pouches for retail herbal supplements and superfood powders. Private label MOQs typically start at 500kg minimum. Buyers must specify phytoestrogen labelling requirements before production begins given coumestrol content relevance for high-dose applications.
Alfalfa manufacturers concentrate in the USA for food-grade supply, with processing facilities in California and Idaho handling the western states' production. Documentation to request includes batch-specific CoA, protein analysis, and full EU pesticide panel per lot as standard for herb and spice imports. Nettle and fenugreek are often co-sourced for herbal supplement blending applications.
Nutrada lists GFSI-certified alfalfa suppliers from USA, China, and Spain, covering dried leaf, powder, and extract across conventional and organic supply. All orders are placed directly with certified suppliers, with no intermediary.
Last updated: Apr 9, 2026