Frozen Plums Suppliers - Wholesale & Bulk

Are you sourcing frozen plums in bulk, organic, or private label formats? Nutrada connects buyers with verified frozen plum suppliers serving the global food industry.

What is Frozen Plums?

Frozen plums are harvested when ripe, pitted, and then cut into halves, slices, or diced formats before freezing. This process preserves their natural sweetness, deep color, and nutritional properties, making them popular in jams, baked goods, sauces, and fruit blends.

Types, Varieties & Forms of Frozen Plums

Forms of Frozen Plums

• Halves: Pitted plum halves commonly used in bakery fillings and fruit preserves.
• Slices: Thin-cut slices for frozen desserts, ready-to-eat mixes, and compotes.
• Diced: Small uniform cubes suitable for smoothies, jams, and industrial blends.
• Puree: Smooth plum pulp, often used in beverages, sauces, and baby food.

Processing Types of Frozen Plums

1. IQF (Individually Quick Frozen): Keeps plum halves, slices, or diced pieces free-flowing, ideal for portion control in horeca and retail.
2. BQF (Block Quick Frozen): Frozen plum puree or diced pulp in large blocks designed for high-volume industrial processing.

Harvest Season of Frozen Plums

Plum harvest typically occurs from July to September in the Northern Hemisphere, with variations depending on the variety and region. This seasonality influences supply availability and pricing in the frozen fruits market.

Producing Countries

The main producers of frozen plums are China, Serbia, Chile, Turkey, and Spain. China is the largest global plum producer, while Serbia is a key exporter of frozen plums to the European Union. Chile supplies both fresh and frozen plums, particularly to North America and Asia.

Trends

Demand for frozen plums is growing in bakery and dessert production, especially as part of mixed frozen fruit packs alongside frozen cherries and frozen apricots. Organic frozen plums are gaining traction among natural food brands that focus on clean-label and additive-free ingredients.

Frozen Plums Manufacturers

Bulk Frozen Plums

Bulk frozen plums are packed in 10–20kg cartons for halves, slices, and diced fruit, while 25kg blocks are standard for puree. These formats are designed for industrial users such as bakeries, jam producers, and beverage manufacturers.

Private Label Frozen Plums

Private label frozen plums are supplied in 500g to 1kg retail packs or 2.5–5kg horeca bags. Retailers and distributors can introduce plum-based frozen products under their own branding to meet consumer demand.

Organic Frozen Plums

Organic frozen plums, certified under EU or USDA Organic regulations, are primarily sourced from European producers such as Serbia and Spain. They are well-suited for organic jams, baby food, and premium dessert applications.

Frozen Plums Suppliers

Trusted frozen plum suppliers can be found on Nutrada, offering certified options for bulk, organic, and private label buyers. You can also discover related stone fruits like frozen apricots and frozen cherries in the wider frozen fruits category. Visit our B2B Food Trading Platform today to get started.