Freeze-Dried Edamame - Wholesale & Bulk

Looking for certified freeze-dried edamame suppliers? Nutrada connects buyers with trusted partners who provide bulk whole edamame for food manufacturing.

What is Freeze-Dried Edamame?

Freeze-dried edamame is made by dehydrating young soybeans at low temperatures through sublimation. This process preserves the beans’ bright green color, nutty flavor, and protein-rich profile while significantly extending shelf life. Freeze-dried edamame is mainly used in snack products, ready meals, and plant-based food applications.

Types, Varieties & Forms of Freeze-Dried Edamame

The main commercial form available is:

• Edamame Whole: Intact beans preserved in their full form, used in snacks, instant meals, and health-focused food products.

Harvest Season of Edamame

Edamame is typically harvested in late summer to early autumn, when the beans are still green and tender. Seasonal harvesting ensures high nutritional value, while freeze drying allows stable year-round supply for industrial buyers. Price fluctuations can occur based on regional harvest conditions.

Producing Countries

Major producers of edamame include:

1. China: The largest global supplier of edamame, serving both domestic and export markets.
2. Japan: Known for high-quality edamame, with a strong cultural and culinary tradition.
3. United States: Increasingly produces edamame in states such as Illinois and Arkansas.
4. Thailand and Vietnam: Emerging suppliers to international markets.

Trends

Freeze-dried edamame is growing in popularity as a healthy snack and plant-based protein source. It is often positioned alongside other protein-rich vegetables such as Freeze-Dried Green Peas and Freeze-Dried Beans in snack blends and instant meals. Rising demand for high-protein, clean-label foods is supporting the expansion of freeze-dried edamame in global markets.

Freeze-Dried Edamame Manufacturers

Bulk Freeze-Dried Edamame

Bulk whole edamame is generally supplied in 10–20 kg sealed food-grade bags or cartons, with a shelf life of up to 24 months. Bulk sourcing ensures consistent quality and cost efficiency for large-scale processors of snacks, soups, and ready meals.

Private Label Freeze-Dried Edamame

Private label options are available for snack-ready formats, with packaging in resealable pouches, jars, or sachets. These formats are suitable for health food and plant-based snack brands.

Organic Freeze-Dried Edamame

Organic-certified edamame is cultivated without synthetic fertilizers or GMOs and processed under USDA Organic or EU Organic standards. Organic whole edamame is increasingly in demand as plant-based protein markets expand.

Freeze-Dried Edamame Suppliers

Nutrada connects buyers with certifiedfreeze-dried vegetable suppliers from Asia, North America, and beyond. Supplier profiles provide product specifications, certifications, and available forms for reliable sourcing. Visit ourB2B Food Marketplace today!