Rotondo Walnuts

Rotondo is commitment to producing the very best walnuts in Africa. This is confirmed by our certification authorities and the consistently high quality product we produce year after year. As the only exporter of Walnuts in South Africa, it is crucial that Rotondo maintains excellent agricultural practices. To this effect, we have a GlobalG.A.P Certification. The farm also holds a Hazard Analysis Critical Control Point (HACCP) Certificate of Registration with the following scope: The Receiving, Production, Packing, Storage and Distribution of In-Shell and Cracked Walnuts. Rotondo Walnuts has also been assessed and found to satisfy the requirements of SANS 10330:2020 Hazard analysis & critical control points. For all our food safety test requirements (pesticides, microbial, chemical) we use external SANAS accredited laboratories.