Jadli Foods (India) Pvt. Ltd.

Founded in 1999, Jadli Foods has grown into one of the most respected names in the manufacturing and export of premium fruit pulps and concentrates, including mango, guava, banana, tamarind, and more. Over the past 22 years, we have proudly supplied our high-quality products to over 450 international industrial clients across 55 countries, including those in Europe, the Gulf and Middle East, North America, North Africa, China, the Far East, and the Indian Subcontinent. Our commitment to quality is backed by state-of-the-art manufacturing facilities, rigorous quality control systems, and our own fruit orchards. Supported by a network of nearly 1,000 farmers, Jadli Foods ensures a reliable and consistent supply of top-grade fruit pulps and concentrates to the global food industry. Recognized as a Star Export House by the Government of India, Jadli Foods is FSSC 22000 certified by URS, UK—affirming our adherence to the highest food safety and management standards. Headquartered in New Delhi, we operate through multiple HACCP-accredited, modern production units located in some of the country’s most fertile fruit and vegetable-growing regions. These include Ratnagiri, Mysore, South Gujarat, Krishnagiri, Chittoor, Shimla, Jammu & Kashmir, Meerut, Lucknow, and Assam. Our expert team of food technologists oversees the entire production process—from sourcing raw materials to packaging and export—while regional agronomists and analysts work closely with farmers to ensure the highest standards of agricultural quality. This collaboration allows us to consistently deliver nature’s best to our customers worldwide.