Iberoquinoa, S.L.

Iberoquinoa was founded in 2014 as an innovative project built on more than 30 years of experience in the food sector. Our mission is to support the development and growth of quinoa cultivation in Andalusia, offering an alternative to traditional crops and meeting the rising demand for healthy food. Backed by a team of over 80 experienced agricultural professionals, we combine tradition with forward-thinking solutions.

Each year, interest in quinoa cultivation continues to grow, with more farmers choosing to dedicate their land to this nutritious crop. As a result, the planted area expands significantly with every harvest. This increasing commitment reflects both the potential of quinoa and the confidence in our approach to sustainable agriculture.

We are deeply committed to supporting local agriculture, which is essential for both environmental and economic sustainability. All of our quinoa is grown exclusively in Andalusia, with none of our fields located more than three hours from our facilities. Our main cultivation zones are in the provinces of Seville, Córdoba, and Málaga, ensuring freshness, traceability, and strong ties to the local farming community.