Grappa Gida San. Ve Tic. A.S.

Grappa Foods, founded in 2005, established its modern production facility in the Salihli–Manisa region, where some of the world’s finest Turkish Sultana grapes are grown. The company began operations in 2006 with the mission of bringing this precious product of fertile lands from hardworking farmers to tables worldwide. Operating on a total area of 33,000 m², including 6,600 m² of processing space, Grappa Foods processes high-quality Turkish raisins and sultanas with a strong sense of responsibility toward both the soil and the region’s historical heritage.