Find Rice Protein Suppliers - Nutrada B2B Food Marketplace

Rice protein is a plant-based protein derived from brown rice, known for its hypoallergenic properties and easily digestible nature. It’s an excellent choice for those seeking a vegan or gluten-free protein source. Looking for a reliabel vegan protein supplier? Then you're at the right place; Nutrada connects you with protein manufacturers around the world.

What is Rice Protein?

Rice protein is made by isolating the protein content from brown rice (Oryza sativa). The process involves removing the starch and fiber from the rice, leaving behind a concentrated protein powder. Rice protein is a complete plant protein, meaning it contains all nine essential amino acids, although it is lower in lysine compared to animal-based proteins. It is often used in dietary supplements, plant-based food products, and protein shakes.

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Types, Varieties & Forms of Rice Protein

Rice protein is typically available in two forms: rice protein concentrate and rice protein isolate. The concentrate has a lower protein content and is typically higher in carbohydrates, while the isolate contains more protein and fewer carbohydrates. Rice protein is available in both flavored and unflavored varieties, allowing for a wide range of applications in protein bars, smoothies, and other food formulations. Wholesale buyers can source rice protein in bulk for use in food manufacturing, nutritional supplements, and plant-based product lines.

With a normal protein content of around 80%, rice protein is a very popular ingredient in protein mixtures. As an alternative b2b buyers of this ingredient could also source pea protein.

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Harvest Season of Rice Protein

Rice is typically harvested in late summer to early autumn, depending on the growing region. After harvesting, the rice is processed to extract the protein, which is then dried and turned into a fine powder. The production of rice protein is year-round, as rice is grown in many parts of the world, particularly in Asia, making it available consistently for global markets.

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Producing Countries

The leading producers of rice and rice-derived products, including rice protein, are China, India, Indonesia, and Bangladesh. These countries, particularly in Asia, have extensive rice cultivation industries. The United States and several countries in Europe also produce rice protein to meet the growing global demand for plant-based protein sources. North America is the largest market for rice protein, accounting for about 47% of the total volume.

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Trends & History

Rice protein has seen a surge in popularity in recent years, primarily driven by the increasing demand for plant-based and allergen-free protein sources. It is particularly valued in the vegan, gluten-free, and hypoallergenic markets, as rice is naturally free of common allergens such as dairy, soy, and gluten. Rice protein is commonly used in health supplements, protein powders, and food products aimed at consumers looking for clean, plant-based nutrition.

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Rice Protein Wholesale

For businesses looking for high-quality rice protein, Nutrada offers a trusted platform to connect with reliable suppliers. Whether you’re sourcing rice protein for protein powders, plant-based food products, or dietary supplements, Nutrada’s network ensures consistent supply and quality. Visit Nutrada today to find reputable rice protein suppliers that meet your business needs.

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