Lemongrass Wholesale

What is Lemongrass

Lemongrass (Cymbopogon citratus) is a tropical herb known for its citrusy aroma and vibrant, lemon-forward flavor. Widely used in Southeast Asian cooking and global herbal teas, lemongrass adds brightness to soups, curries, marinades, and beverages. With citrusy brightness, lemongrass aligns with ginger, turmeric, and chamomile within the global herbs & spices sector.

Beyond its culinary role, it is a key ingredient in aromatherapy, personal care products, and wellness formulations due to its essential oil content and calming properties. Its versatility across food, beverage, and cosmetic sectors makes lemongrass a valuable ingredient for manufacturers and an in-demand product for global lemongrass suppliers.

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Types, Varieties & Forms of Lemongrass

Lemongrass is processed into multiple forms to serve different industries:

• Fresh Lemongrass Stalks – Used in cooking, especially in Thai, Vietnamese, and other Southeast Asian cuisines.
• Dried Lemongrass – Often found in herbal teas, spice blends, and as a long-shelf-life alternative to fresh stalks.
• Lemongrass Powder – Ground from dried stalks and used in spice blends, instant foods, and seasoning mixes.
• Lemongrass Essential Oil – Steam-distilled from leaves and stems, used in aromatherapy, perfumery, and skincare.

Each form of lemongrass offers unique properties, with culinary-grade stalks prized for flavor, and oil-bearing varieties valued for fragrance and therapeutic applications.

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Harvest Season of Lemongrass

Lemongrass is typically harvested two to three times per year in tropical and subtropical climates, with peak harvests occurring during warmer months. The plant is cut low to the ground, which promotes regrowth and allows for multiple harvest cycles annually. Harvesting at the right time ensures optimal essential oil concentration, flavor intensity, and freshness, especially critical for both culinary and wellness-grade sourcing.

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Producing Countries

Lemongrass thrives in warm, humid environments and is cultivated across several high-yield regions. India, Thailand, and Indonesia are leading producers of lemongrass, with India accounting for approximately 80% of global production. Overall, the leading producers include:

• India – The world’s largest producer, particularly of East Indian lemongrass for essential oil extraction.
• Thailand – Known for premium West Indian lemongrass, widely used in culinary applications.
• Vietnam & Indonesia – Strong suppliers of both fresh and dried lemongrass for export markets.
• China & Sri Lanka – Notable producers focused on essential oil and wellness-related lemongrass products.

Each region offers different characteristics in oil yield, stalk thickness, and aroma, giving buyers flexibility when selecting based on intended product use.

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Trends & Industry Insights

Lemongrass has been used for centuries in Asian culinary traditions and natural medicine. Today, it is seeing increased global demand driven by the growth of Southeast Asian cuisine in Western markets. In addition there is a shift toward plant-based and functional ingredients. As more consumers look for aromatic and health-supportive ingredients, lemongrass continues to gain traction in both food and personal care product development.

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Lemongrass Manufacturers

Wholesale lemongrass is available in fresh, dried, powdered, and oil formats. Buyers in food, tea, wellness, and cosmetics industries rely on wholesale lemongrass for consistent quality and scalable volume. Nutrada connects you with trusted lemongrass manufacturers who provide reliable documentation, grading, and product certifications to meet diverse business needs.

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Bulk Lemongrass

Bulk lemongrass is typically sold in 5–25 kg bags or drums depending on the form, such as dried stalks, powder, or oil. Suppliers may also offer customized cut sizes, moisture levels, or essential oil content specifications. Bulk sourcing ensures price efficiency, product consistency, and ongoing availability for large-scale production or seasonal campaigns.

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Private Label Lemongrass

Lemongrass is a valuable addition to private label product lines in both the food and wellness spaces. From herbal teas and seasoning blends to essential oil bottles and skincare infusions, Nutrada connects you with suppliers who offer private label services including custom packaging, branding, and regulatory support tailored to regional markets.

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Organic Lemongrass

Organic lemongrass is cultivated without synthetic fertilizers or pesticides, making it ideal for natural product lines and clean-label positioning. Certified organic forms are available in dried, powdered, or oil formats and are increasingly sought after by wellness brands and herbal tea companies. Nutrada helps buyers source certified USDA Organic, EU Organic, and Fairtrade lemongrass with full traceability.

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Find Lemongrass Suppliers on Nutrada

Nutrada makes it easy to connect with certified lemongrass suppliers from the world’s top producing regions. Whether you're sourcing fresh stalks, dried lemongrass, or essential oils, Nutrada provides access to reliable partners who prioritize quality, sustainability, and compliance. Create your free account today to start sourcing lemongrass at scale for your next product launch.

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