Chicory Wholesale

What is Chicory?

Chicory (Cichorium intybus) is a plant that grows back year after year. People grow it for its roots and sometimes its leaves. The root is the most valuable part. It can be dried, roasted, and ground to make a coffee alternative that doesn’t have caffeine. The root can also be turned into inulin, a natural fiber that helps with digestion. Chicory is found in herbal teas, health drinks, baked goods, and digestive health mixes.

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Types, Varieties & Forms

Chicory is transformed into several forms for diverse commercial applications in the food, beverage, and wellness industries:

• Whole Chicory Root: This is usually roasted and ground, commonly used in coffee and drinks.
• Roasted Chicory Root: This acts as a caffeine-free coffee substitute and adds flavor to herbal teas.
• Chicory Root Powder: This is a fine powder used in baking, health foods, and supplements.
• Chicory Leaves (Endive, Radicchio): These are popular in salads and fancy dishes because of their crunchy texture and unique taste.

Root chicory is often chosen for its useful properties, such as in making drinks, extracting inulin, or adding flavor. Leafy varieties, like Belgian endive and radicchio, are popular in fresh produce and foodservice.

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Harvest Season

Chicory is picked mainly in the fall, usually from September to November, when the roots have the most carbohydrates. The main countries that grow it are France, Belgium, the Netherlands, India, and Egypt. Prices can change based on how it’s sold (raw, roasted, or extracted), the inulin level, the drying process, and where it comes from. Roasted chicory and inulin powder often sell for more because they need more processing and are popular in healthy products.

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Producing Countries

Global chicory production is between 650,000 and 700,000 tons each year, with Europe being the top producer. Key countries include France, Belgium, and the Netherlands. They grow two main types of chicory: root chicory, used for inulin and coffee substitutes, and leaf chicory, used in salads and cooking. Here are some details about these countries:

• France: A major exporter of root chicory, often used in coffee alternatives and inulin production.
• Belgium: Known for both root and leaf chicory, with a focus on sustainable farming methods.
• The Netherlands: Specializes in growing leafy chicory, like endive, in greenhouses.
• United States: Grows both chicory roots and leaves for local markets, mainly in warmer areas.

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Chicory Market

Chicory has been a coffee alternative since the 1800s, especially when coffee was hard to get. Recently, more people are interested in caffeine-free drinks, fiber, and plant-based options. The chicory root is valued for its inulin, which is good for digestive health and is found in prebiotic supplements and natural foods.

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Chicory Manufacturers

Nutrada matches you with a network of manufacturers that sell chicory in bulk for drinks, herbal blends, and functional foods. You can find both roasted and unroasted options. All chicory products include necessary documents for food safety.

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Bulk Chicory

Buying chicory in bulk is a perfect choice for businesses that want to save money and increase product consistency. Chicory is supplied in 10 to 25 kilogram bags or drums, in formats such as cut root, roasted granules, or powder. Bulk buyers usually include coffee substitute brands, fiber supplement producers, and food manufacturers seeking natural bitterness or prebiotic function in natural product formulations.

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Private Label Chicory

Nutrada suppliers provide private label options for chicory products. These products include coffee alternative powders, prebiotic blends, and herbal teas. Our suppliers already offer services such as product formulation, labeling, and low minimum order quantity (MOQ) packaging for various brands.

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Organic Chicory

Organic chicory is grown without synthetic chemicals and meets USDA Organic, EU Organic, or similar certifications.

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Chicory Suppliers

Nutrada simplifies the process of finding chicory suppliers by matching buyers with reliable producers across Europe and North America.

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