Basil Wholesale

What is Basil?

Basil is a fragrant annual herb known for its soft green leaves and distinctive aroma. It belongs to the mint family (Lamiaceae) and plays a central role in culinary traditions worldwide, from Italian pesto and tomato-based dishes to Thai curries and Vietnamese pho. In addition to culinary use, basil is prized in aromatherapy, skincare, and herbal medicine for its antimicrobial and antioxidant properties. Basil is therefore common in dried herb blends, it is a foundational item in the herbs & spices category. It’s frequently packaged with oregano, thyme, and marjoram.

In wellness markets, basil oil and dried basil are used in natural remedies, essential oil formulations, and cosmetic products.

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Types, Varieties & Forms of Basil

Basil is available in multiple processed forms, depending on your product’s requirements:

• Whole Dried Basil Leaves – Gently dried to preserve the leaf structure and flavor. Used in infusions, herbal teas, or high-end culinary blends.
• Crushed Basil – Dried leaves broken into small flakes for use in spice mixes, sauces, and dry rubs.
• Basil Flakes – Uniformly processed dried basil, ideal for retail herb jars, instant meal kits, or frozen foods.
• Basil Powder – Finely ground form offering a potent flavor punch for soups, sauces, and dry spice mixes.
• Freeze-Dried Basil – Retains natural color and aroma, used in premium food applications and ready meals.

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Harvest Season of Basil

Basil thrives in warm climates and is typically harvested from late spring through early autumn. In tropical or greenhouse-controlled environments, basil can be harvested year-round. Leaves are picked before the plant flowers to ensure maximum essential oil concentration and aromatic potency.

The plant’s rapid growth cycle allows for multiple harvests per season, which supports continuous supply for bulk buyers and processors.

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Producing Countries

Basil is cultivated across several countries with warm, temperate climates, providing a steady global supply. Leading producers include:

• India – A major exporter of dried holy basil (tulsi) and culinary sweet basil.
• Italy – Known for high-grade sweet basil, particularly from the Liguria region (used in DOP-certified pesto).
• Egypt – A leading supplier of dried basil for export, favored for its cost-efficiency and quality.
• United States (California) – Produces fresh basil for domestic markets and gourmet suppliers.

Each region offers distinct aroma and flavor profiles, giving buyers the flexibility to source basil that matches their market preferences.

According to market data, the global basil market was valued at approximately USD 62.50 billion in 2023 and is projected to reach USD 94.64 billion by 2031, growing at a CAGR of 5.0%.

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Trends & History

Basil has been used for thousands of years in cooking and natural medicine, with mentions dating back to ancient Egypt, Greece, and India. In today’s food industry, basil remains a top-tier herb in both the retail and foodservice sectors. It is also increasingly used in wellness products, organic teas, and aromatherapy due to its reputed calming, antioxidant, and anti-inflammatory properties.

Rising consumer demand for organic, clean-label ingredients has driven growth in certified organic basil. Buyers also seek freeze-dried and sustainably sourced options for use in health-forward formulations.

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Basil Manufacturers

Nutrada connects you with trusted basil manufacturers, offering consistent quality and scalable supply options for food processors, manufacturers, and private label brands. Whether you need basil for dry blends, herbal teas, or natural cosmetics, wholesale basil is available in multiple formats and packaging sizes. Shelf life ranges from 12 to 24 months when stored in cool, dry conditions.

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Bulk Basil

For large-scale buyers, bulk basil ensures competitive pricing and consistent product quality. Common supply formats include:

• 20–25 kg PE-lined kraft sacks (flakes or powder)
• 5–10 kg foil vacuum packs (freeze-dried or premium cut)
• Custom-size packs for foodservice and industrial use

Nutrada allows you to compare bulk basil suppliers based on origin, certifications, cut type, moisture content, and pricing, ensuring optimal alignment with your product development and sourcing goals.

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Private Label Basil

With growing demand for premium herbs and gourmet pantry products, private label basil offers strong branding opportunities. Nutrada partners with suppliers offering custom packaging solutions for dried basil flakes and basil powder. Private label basil allows you to deliver high-quality, branded products without investing in processing infrastructure.

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Organic Basil

Organic basil is cultivated without synthetic pesticides or fertilizers and meets stringent international standards. Sourcing organic basil through Nutrada offers benefits such as higher market value and verified traceability and sustainability. Organic basil is especially popular in herbal teas, natural health products, and gourmet spice collections.

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Find Basil Suppliers on Nutrada

Looking to source basil in bulk, for private label, or organic product development? Nutrada connects your business with certified basil suppliers from key production regions worldwide. Compare specifications, request quotes, and streamline your procurement process on one B2B platform.

Sign up today to discover trusted basil suppliers and meet your sourcing needs with confidence.

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