Anise Wholesale

What is Anise?

Anise is a plant that comes from the eastern Mediterranean and Southwest Asia. It has small seeds that are gathered for their sweet and warm flavor. This flavor is similar to fennel and star anise, but they are not the same. Anise is used in many cooking traditions. It flavors baked products, sweets, and herbal teas. It is also an important spice in drinks like ouzo, sambuca, and arak, and it is a valuable ingredient in the herbs and spices market. Besides food, anise oil is used in aromatherapy and perfumes because it has a calming, licorice-like smell.

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Types, Varieties & Forms

Anise comes in various processed forms for different uses, letting buyers pick what's best for their needs:

• Whole Anise Seeds: Ideal for baked goods, drinks, pickling, and candy-making. They are favored for their ability to maintain flavor and for their long shelf life.
• Ground Anise: A finely ground powder perfect for spice mixes, sauces, and baking. It’s convenient for fast-paced food production.
• Anise Essential Oil: Extracted through steam from the seeds, this powerful oil is used in aromatherapy, fragrances, and herbal treatments.
• Anise Extract: An alcohol-based extract that provides intense flavor for baking and beverages. It is often used in liqueurs and syrups.

Harvest Season

Anise is usually harvested from August to October. Major places where it is grown are Turkey, Egypt, India, and Spain. The price of anise depends on several factors, including the oil content, seed purity, drying method, and the conditions during growth. Since the seeds are light and sensitive to yields, too much or too little rain during flowering can greatly affect both the amount produced and its price. Lots with high anethole content are especially valuable to manufacturers of extracts and flavors.

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Producing Countries

In 2023, India was the top global producer of anise, badian, fennel, and coriander, far ahead of other countries. Anise grows best in warm, dry areas with well-drained soil. The main countries that produce anise, are:

• India is the largest producer of anise, badian, fennel, and coriander. It supplies seeds to local and global markets.
• Turkey is known for its high-quality anise seeds. These seeds are used in baking and drinks, making Turkey a key supplier to food producers in Europe.
• Egypt is a major producer and exporter of anise seeds and essential oil. It provides ingredients for herbal remedies and teas.
• Spain grows anise for cooking and traditional Mediterranean drinks.
• Mexico supplies anise for candies and flavoring products in North America and other areas.

These countries have the right climates and farming practices, ensuring a steady and high-quality supply of anise all year.

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Trends

Anise has been grown for over 4,000 years, beginning in ancient Egypt and spreading in the Mediterranean area. The Greeks and Romans appreciated it for helping digestion and its nice smell. Today, anise is becoming more popular in digestive support teas, alcohol-free drinks, and low-sugar flavoring options. Its natural sweetness and nice smell make it a favorite in products that want to cut down on added sugar while still offering strong flavor. In the larger herbs and spices market, anise is trending because of its cultural authenticity and benefits for gut health.

Anise Manufacturers

On Nutrada you can find manufacturers that offer high quality, food-grade anise seeds. These seeds are available whole or ground and come in bulk packaging. There is also an option for sterilization or heat treatment, making them suitable for herbal, culinary, and health food uses. When stored properly in a cool, dry place, it usually lasts for 12 to 24 months.

Bulk Anise

Anise is usually shipped in food-safe bags or boxes that weigh between 10 and 25 kilograms. Whole seeds are better for longer storage, while ground anise is used in factories that produce a lot. Buyers of bulk anise are usually companies that make herbal teas, wholesalers, bakeries, and importers.

With Nutrada, buyers can narrow down suppliers by origin, processing method, and certifications to find the best option.

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Private Label Anise

Nutrada matches brands with suppliers for anise products. Whether you're looking for anise seeds as a single-ingredient or as a mixture, our suppliers can be of help. Our partners offer packaging options like kraft pouches and glass containers. These can be customized for retail as well as anise distribution. Using private label anise, allows brands to launch quickly while keeping manufacturing costs low.

Organic Anise

Organic anise is grown without synthetic fertilizers or pesticides and meets organic standards. It's great for healthy drinks, sweet treats, and baked goods. Nutrada matches you with certified suppliers who offer traceable anise with lab-tested quality and complete documentation.

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Anise Suppliers

Nutrada helps your business get in touch directly with leading anise suppliers from major producing countries. If you need whole seeds, essential oils, or extracts, our B2B platform makes it much more easy.

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