Nutrada connects buyers with certified valerian suppliers offering bulk root products in whole, powder, and tea cut forms. Valerian is a consistent item in the herbs and spices market, traded for teas, herbal blends, and extracts.
Valerian (Valeriana officinalis) is a perennial flowering plant native to Europe and Asia. Its roots are dried and processed into various forms. In B2B supply, valerian root is valued by tea packers, supplement brands, and herbal extractors.
Valerian roots are harvested in autumn of the second year of growth, when they are mature and most aromatic. After collection, the roots are dried and processed for export. Harvest timing directly impacts quality and availability.
Valerian is primarily cultivated in Eastern Europe, with major exporters including Poland, Romania, and Bulgaria. Smaller-scale production also occurs in Germany and China, supplying international markets.
Valerian maintains steady demand in the herbs and spices market, especially for teas and supplements. Buyers often source valerian alongside chamomile and lemon balm in calming herbal blends. Certified organic valerian is increasingly important for exporters to premium markets.
Nutrada connects buyers with certified valerian manufacturers supplying bulk, private label, and organic formats.
Bulk valerian root is typically supplied in 20–25 kg bags or cartons. Shelf life ranges from 18–24 months when stored in cool, dry conditions. Bulk shipments are primarily used by supplement companies and tea producers.
Private label valerian is offered in consumer-ready packs such as 100 g, 250 g, or 500 g resealable pouches. Exporters provide packaging options tailored for retail brands.
Organic valerian is cultivated without synthetic inputs and certified under USDA or EU Organic standards. Available in whole, powder, and tea cut formats, it caters to premium and clean-label markets.
Explore certified herbs & spices suppliers offering bulk, private label, and organic valerian. Visit our B2B Food Marketplace today to compare suppliers.