Astragalus Suppliers - Wholesale & Bulk

Looking for certified astragalus suppliers? Nutrada connects you with trusted partners offering bulk astragalus in powder, slices, and whole root forms. Astragalus is widely used in the herbs and spices market for teas, extracts, and supplements.


What is Astragalus?

Astragalus (Astragalus membranaceus) is a perennial plant native to northern China and Mongolia. Its roots are dried and processed for herbal and supplement applications. In the B2B trade, astragalus is primarily supplied in root-based forms, each suited for different uses.


Types, Varieties & Forms of Astragalus

  • Astragalus Powder: Finely ground root, used in supplements, capsules, and extracts.
  • Astragalus Slices: Dried root slices, popular in teas and decoctions.
  • Astragalus Whole: Entire dried roots, often purchased for further processing or traditional use.


Harvest Season of Astragalus

Astragalus is typically harvested in autumn after two to three years of growth, when the roots have reached full maturity. The harvest timing ensures strong root development, which directly influences quality and potency. Seasonal cycles affect both yield and pricing in the market.


Producing Countries

Astragalus is primarily grown in China, which is the leading supplier to global markets. Smaller production areas exist in Mongolia and other regions of East Asia. Export flows from China dominate international trade, supplying both conventional and organic astragalus.


Trends & Industry Insights

Astragalus is gaining demand in the herbs and spices market, especially within teas, powders, and supplement formulations. Buyers are increasingly requesting certified and organic roots. Astragalus is often traded alongside echinacea and ginseng as part of the growing global herbal supplement sector.


Astragalus Manufacturers

Nutrada connects buyers with certified astragalus manufacturers supplying root products in bulk, private label, and organic categories.


Bulk Astragalus

Bulk astragalus is packed in 20–25 kg food-grade bags or cartons, typically stacked on pallets for export. Shelf life is 18–24 months when stored in dry, cool conditions. Bulk supply supports extractors, tea packers, and supplement producers.


Private Label Astragalus

Private label astragalus is offered in ready-to-sell packs such as 250 g, 500 g, or 1 kg pouches. Exporters provide resealable bags or jars, enabling brands to launch herbal products under their own labels without extra production costs.


Organic Astragalus

Organic astragalus roots are cultivated without synthetic chemicals and certified under USDA or EU Organic standards. Available as powder, slices, or whole roots, organic formats cater to premium buyers and brands focused on clean-label sourcing.


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