Pecan Nuts Wholesale

What are Pecan Nuts?

Pecan nuts are the edible seeds of the Carya illinoinensis tree, native to North America and prized for their buttery texture and naturally sweet flavor. Rich in monounsaturated fats, antioxidants, and essential nutrients, pecans are a staple in pies, pralines, granolas, and dairy-free spreads. Pecan suppliers serve global markets with a wide variety of processed formats tailored to both traditional and innovative product development.

Although they share a similar nutritional profile with walnuts, pecans offer a milder flavor and smoother texture, making them ideal for premium formulations. For buyers exploring broader nut sourcing, Brazil nuts offer a firm-textured, nutrient-dense alternative used in many of the same categories.

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Types, Varieties & Forms of Pecan Nuts

Pecans are graded by size, form, and visual quality. Size classifications are typically based on the number of halves per pound:

• Mammoth Halves: 150–200 halves/lb; ideal for high-end retail, topping, and decorative baking.
• Junior Mammoth Halves: 200–250 halves/lb; popular in gourmet mixes and baked goods.
• Extra Large Halves: 250–300 halves/lb; suitable for snacking, cooking, and confectionery.
• Large to Small Halves: 300–650 halves/lb; used across diverse processed applications.
• Pecan Pieces: Graded by size, from Extra Large Pieces to Granules, for use in energy bars, coatings, and fillings.

Common commercial formats include:

• Raw or roasted pecan halves and pieces
• Salted or candied pecans
• Pecan meal or flour
• Vacuum-packed or nitrogen-flushed packaging options

Popular pecan cultivars include Desirable, Pawnee, Stuart, and Wichita, each offering slight differences in size, shell hardness, and oil content.

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Harvest Season of Pecan Nuts

Pecan nuts are harvested between October and December in the United States, when mature nuts naturally fall from the trees and are collected for shelling and drying. Harvest timing varies by climate and cultivar, but the fall season generally marks peak availability. Processors then clean, grade, and package pecans for year-round distribution. Pecan trees are susceptible to diseases and adverse weather conditions, which can impact yields and market stability.

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Producing Countries

The leading pecan-producing countries include:

• United States – Global leader, with production hubs in Georgia, New Mexico, and Texas.
• Mexico – A major exporter with extensive orchard development.
• South Africa – An emerging supplier with increasing global market share.

The global pecan market is projected to reach USD 2 billion in 2025. In addition, it is expected to grow at a Compound Annual Growth Rate (CAGR) of 6%, reaching USD 3.1 billion by 2032.

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Trends & Industry Insights

Pecans have long been a part of North American culinary history, with their use dating back to Indigenous cultures. Today, pecans are recognized for their role in modern food trends:

• Growing demand for pecan butters, dairy-free spreads, and plant-based fats
• Rising interest in organic pecans driven by health and sustainability trends
• Premium positioning in confectionery and luxury snack markets
• Expansion into Europe and Asia, particularly in bakery and gift food sectors

The global pecan industry is also affected by weather variability and yield fluctuations, making supplier diversification and contract planning essential for buyers.

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Pecan Nuts Manufacturers

Nutrada connects buyers with vetted pecan nuts manufacturers offering raw, roasted, and processed pecans tailored to industry needs. All products are available with COAs, microbiological reports, and traceability.

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Bulk Pecan Nuts

Bulk pecans are ideal for food manufacturers producing pies, trail mixes, granola, and dessert toppings. Nutrada suppliers offer:

• Halves, pieces, meal, or roasted formats
• Packaging sizes: 13.6 kg (30 lb) cartons, vacuum-sealed sacks, or 500–1000 kg totes
• Shelf life: 12–24 months in controlled conditions
• Custom roasting or flavoring options

Due to their high oil content, pecans are more perishable than other nuts and require cool, dry storage to prevent rancidity. Buyers are advised to source from processors with robust storage protocols and seasonal harvest forecasting.

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Private Label Pecan Nuts

Private label pecans offer a valuable opportunity for gourmet and clean-label brands. Nutrada suppliers provide:

• Custom retail packaging: e.g. 250g, 500g, 1kg
• Formats: raw, roasted, salted, or candied
• Flexible packaging: pouches, PET jars, or food-grade paper bags
• Full support for branding, labeling, and compliance

Private label formats are ideal for health food retailers, premium snack brands, and seasonal gift producers.

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Organic Pecan Nuts

Organic pecans are grown without synthetic inputs and meetcertification requirements. Nutrada's organic suppliers offer various forms and origins. By buying organic pecans, companies can cater to premium segments of the snack, baking, and health product industries, but require careful planning due to limited certified acreage and higher price points.

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Find Pecan Nut Suppliers on Nutrada

From bulk ingredients to retail-ready formats, Nutrada makes it easy to source premium pecans from trusted suppliers. Filter by origin, size, certification, or processing capabilities to find your best-fit supplier. Join Nutrada today and take the complexity out of sourcing high-quality pecan nuts for your business.

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