Find Peach Suppliers - Nutrada B2B Food Directory

From orchards to markets worldwide, dried peach suppliers connect the global dried fruits market to this sweet and tangy delicacy, harvested and processed to meet diverse industrial needs. Peaches are typically harvested in late summer, then carefully dried to preserve their natural sweetness and nutritional value, making them a popular choice for snacking and culinary applications.

What are Peaches?

Peaches (Prunus persica) are juicy, sweet fruits with a velvety skin and a distinctive pit at the center. They are one of the most popular summer fruits, enjoyed for their sweet, aromatic flavor and versatility in a wide range of culinary dishes. From fresh eating and desserts to jams, juices, and savory dishes, peaches have a significant role in both home kitchens and food production.

Types, Varieties & Forms of Peach

There are many different types and varieties of peaches, each with its own unique characteristics:

Clingstone: These peaches have flesh that clings tightly to the pit, making them difficult to separate. They are often used for canning and preserving because of their high juice content.
Freestone: These are the most popular type for fresh eating, as the pit separates easily from the flesh. Freestone peaches are typically sweet and juicy.
Donut (Saturn): This unique variety has a flattened shape, resembling a donut, with a sweet and tangy flavor. It has a small pit and is often enjoyed fresh or in fruit salads.
Nectarines: While technically a type of peach, nectarines have smooth skin and a slightly firmer texture. They come in freestone and clingstone varieties as well.
Yellow & White Peaches: Yellow peaches are typically sweet and slightly acidic, while white peaches are known for their delicate, mild flavor and are often considered more fragrant.

Dried peaches are available in various forms to cater to different consumer preferences and culinary uses:

Slices: Thin, uniform pieces that are easy to snack on and incorporate into recipes.
Halves: Larger portions that retain more of the fruit's natural texture and flavor, suitable for baking and desserts.
Diced: Small cubes ideal for adding to cereals, salads, and trail mixes.
Powder: Finely ground dried peach used as a flavoring agent in beverages, sauces, and confections.

These forms may be found as unsweetened or sweetened, and some are infused with additional flavors or preservatives to enhance shelf life and taste.

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Harvest Season of Peaches

The harvest season for peaches varies by region and variety, but generally, peaches are harvested during the summer months:

United States: In regions like Georgia, South Carolina, and California, the peach season runs from late spring to mid-summer, typically starting around May and lasting until August.
Italy: In Italy, peaches are typically harvested in mid-summer, from June to August.
Spain: Spain is a significant producer of peaches, with the harvest season typically running from May to September.
China: China, the largest global producer of peaches, has a harvest season from late spring to summer, depending on the region.

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Producing Countries

Peach cultivation is widespread, with several countries leading in production:

China: As the largest producer, China accounts for approximately 16 million tonnes of peaches annually, contributing significantly to the global supply.
Spain: Ranking second, Spain produces around 1.2 million tonnes per year, with a substantial portion exported to various markets.
Italy: With an annual production of about 996,860 tonnes, Italy stands as a major player in the global peach market, supplying both fresh and dried varieties.

Other notable producers include Turkey, the United States, and Iran, each contributing significantly to the global supply chain.

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Trends & History

Peaches have a rich history dating back to ancient Persia, from where they were introduced to Europe and eventually the Americas. Today, peaches are one of the most widely consumed fruits, with significant wholesale markets globally. The demand for fresh peaches peaks in summer, but processed peach products like canned peaches, frozen peaches, and peach puree are consumed year-round.

Peaches are also increasingly in demand in the health food industry, where they are featured in beverages, smoothies, and other wellness products. The fruit's delicate sweetness, combined with its versatility in different culinary applications, makes it a staple in many sectors of the food industry, from fresh fruit to processed goods.

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Peach Wholesale

If you're looking to source high-quality peaches for your business, Nutrada offers a streamlined platform to connect with reputable peach suppliers from top-producing countries like the United States, China, and Italy. Whether you need fresh peaches for direct consumption, canned or frozen peaches for food production, or peach puree for beverages and sauces, Nutrada can help you find trusted suppliers offering competitive pricing. Create an account today to simplify your sourcing process and connect with reliable peach wholesalers worldwide.

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