Find Sunflower Protein Suppliers - Nutrada B2B Food Marketplace

Sunflower protein is a plant-based protein derived from sunflower seeds, known for its high protein content and mild, nutty flavor. With its excellent amino acid profile, sunflower protein is gaining traction in the plant-based food market as a sustainable and flexible protein source. Nutrada is your platform to find reputable protein suppliers, in the blink of an eye.

What is Sunflower Protein?

Sunflower protein is extracted from sunflower seeds (Helianthus annuus) through a process that separates the protein from the fats and fibers. This plant-based protein is rich in essential amino acids, making it an excellent choice for those on vegan, vegetarian, or flexitarian diets. Sunflower protein is particularly valued for its light, neutral flavor and smooth texture, making it suitable for a wide range of applications, from protein powders and plant-based beverages to snack bars and baked goods.

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Types, Varieties & Forms of Sunflower Protein

Sunflower protein is primarily available in powder form, which can be easily incorporated into various food and beverage products. It is typically sold as sunflower protein concentrate or sunflower protein isolate, with the isolate offering a higher percentage of protein and fewer carbohydrates and fats. Sunflower protein is available in both flavored and unflavored varieties, providing flexibility for food manufacturers. Wholesale buyers can source sunflower protein in bulk for use in protein bars, smoothies, plant-based milk, and other plant-based food products.

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Harvest Season of Sunflower Protein

Sunflowers are typically harvested in late summer to early fall, depending on the growing region. After harvesting, the sunflower seeds are cleaned and processed to extract the protein, which is then dried and ground into powder form. Sunflower protein is available year-round, as sunflower seeds are harvested annually and processed immediately after collection, ensuring a steady supply.

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Producing Countries

The leading producers of sunflowers and sunflower seeds are Russia, Ukraine, and Argentina. Russia is the largest global producer of sunflower seeds, followed by Ukraine and Argentina, which also have large-scale sunflower farming industries. Other significant producers include the European Union, India, and the United States. These regions play a crucial role in supplying sunflower seeds and sunflower protein to global markets, making sunflower protein widely available to meet wholesale demand.

North America is the largest market, contributing $32.36 million in 2024.

Trends & History

Sunflower protein is gaining momentum in the plant-based protein market as more consumers seek sustainable and nutritious alternatives to animal-based proteins. As plant-based diets become more mainstream, sunflower protein is increasingly used in protein powders, plant-based meat alternatives, and dairy-free beverages. The environmental benefits of sunflower farming, such as its low water requirements and ability to thrive in diverse climates, have further fueled the demand for sunflower-derived ingredients. Sunflower protein’s mild flavor and versatility make it an ideal choice for a range of food and beverage applications.

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Sunflower Protein Wholesale

For businesses looking to source high-quality sunflower protein, Nutrada offers a trusted platform to connect with reliable suppliers. Whether you’re sourcing sunflower protein for protein supplements, plant-based food products, or custom formulations, Nutrada’s network ensures consistent supply and top-quality sourcing. Visit Nutrada today to find reputable sunflower protein suppliers and meet your wholesale needs.

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