Chillies Wholesale

What are Chillies?

Chillies are the dried or ground fruits from the Capsicum plants. They are known for their heat, color, and strong flavor. There are many types, like cayenne, bird's eye, ancho, chipotle, and Kashmiri. Each type has its own taste and spice level. You can find chillies as whole pods, crushed flakes, or powder. They are used in sauces, snacks, spice mixes, and fermented foods. The spiciness of chillies is measured in Scoville Heat Units (SHU). How they are used depends on their heat level, color, and how they are processed.

In addition to cooking, chillies are valued in healthy products because of a substance called capsaicin. This compound may help with metabolism and digestion. Chillies are often mixed with pepper, paprika, and cumin in spice blends.

Types, Varieties & Forms

Chillies come in many types and forms, each suited for different foods, spices, or health uses.

Common Types of Chillies

• Cayenne Pepper - A spicy red chili, often ground into powder for hot sauces and seasonings.
• Habanero - Very hot, used in Mexican and Caribbean sauces.
• Jalapeño - Moderately hot, often used fresh or pickled in Tex-Mex dishes.
• Bird's Eye Chili - Small but spicy, commonly added to Southeast Asian meals.
• Serrano - Hotter than jalapeños, often used in salsas and chutneys.

Different Forms of Chillies

• Fresh Chillies - Used in cooking, pickling, or in fresh sauces and dips.
• Dried Chillies - Used whole or crushed in stews, broths, or to make spices.
• Chili Powder - Finely ground dried chillies for flavor in spice blends and sauces.
• Chili Flakes - Crushed red chillies, great for topping pizzas, pastas, and ready meals.

Each type and form serves a specific market, from fresh produce and spice production to processed foods and health products.

Harvest Season

Chillies are usually picked from September to January, depending on the weather and type. The main producers are India, China, Mexico, Peru, and Thailand. Prices vary based on type, drying method (sun-dried or mechanical), capsaicin content, and color. Bright red chillies that have low moisture and high capsaicin are often more expensive. Other factors that affect costs for shipments ready for export include organic certification, sterilization choices, and particle size.

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Producing Countries

India is the top country in chili production, growing over 1.7 million tonnes in 2020. The main states for production are Andhra Pradesh, Karnataka, and Tamil Nadu. Other important chili producers include:

• Mexico: Known for jalapeño, habanero, and chipotle peppers.
• China: A major exporter of dried chilies and powders for the food industry.
• Indonesia & Thailand: Important suppliers where chilies are a big part of local dishes and exports.

These countries offer different flavors, spice levels, and processing options, making it easier for buyers to find the right chilies for their cooking or business needs.

Trends

Chillies have been grown and sold for hundreds of years. They were first domesticated in the Americas and then spread around the world through trade. Today, chillies are one of the most popular spices and can be used in many ways. Chillies are a popular choice in global dishes, spicy snacks, fermented hot sauces, and plant-based meat products. People are looking for ways to customize the heat level in their food, and this has led to the use of mixed chili types. Natural products and ethnic flavors are important for higher-end products. In the herbs and spices market, chillies are valued for their versatility, long shelf life, and wide use in cooking.

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Chili Manufacturers

On Nutrada you can find a list of suppliers who sell chillies in different forms. You can find whole pods, flakes, and powder. These options are suitable for industrial blending, processing, or repacking. Our suppliers may also offer heat treatment, steam sterilization, and custom mesh sizes to ensure food safety and product consistency.

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Bulk Chillies

Buying chillies in bulk is a smart choice for manufacturers and distributors. It helps them grow their business while managing costs. These chillies are usually sold in large bags that weigh between 10 to 25 kg. They can be either raw or processed. Suppliers might also provide services like grinding to specific sizes, adjusting moisture levels, or grading by heat level.

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Private Label Chillies

Are you thinking about starting your own brand of chili products? Private label chillies are gaining popularity among hot sauce brands, wellness blends, and seasoning companies. Nutrada matches businesses with suppliers that offer complete private label services. This includes sourcing raw ingredients, labeling, packaging, and ensuring everything meets regulations.

Organic Chillies

Organic chillies are grown without synthetic fertilizers or pesticides. They follow international organic standards such as USDA and EU organic.

Chili Suppliers

Nutrada provides you a network of reliable chili suppliers. This gives you access to high-quality products, around the world. Sign up today and discover how easy it is to find the right supplier.

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