Find Orange Suppliers - Nutrada B2B Food Directory

From sun-drenched orchards to global markets, dried orange suppliers ensure a steady supply of this nutritious fruit, supporting its diverse applications in culinary, beverage, and wellness industries. Harvested at peak ripeness, oranges are dried to preserve their intense flavor and health benefits, making them a popular choice in the dried fruits market.

What are Oranges?

The orange (Citrus sinensis) is one of the most widely consumed fruits in the world. Known for its sweet, tangy flavor and rich juiciness, it is a key fruit in both fresh consumption and juice production. Oranges are not only enjoyed for their refreshing taste but are also valued for their versatility in various culinary applications, from salads to desserts and beverages.

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Types, Varieties & Forms of Oranges

Dried oranges are available in various forms to cater to different consumer preferences and industrial needs:

Orange Slices: Whole slices that have been dehydrated, varying in thickness and texture from chewy to crispy.
Orange Zest: The outer peel of oranges, grated or thinly sliced and dried, used to add citrus flavor to recipes.
Candied Orange Peel: Orange peel simmered in sugar syrup and then dried, resulting in a sweet and chewy product with vibrant orange flavor.
Orange Powder: Ground dried orange slices into a powder form, used as a flavoring agent in various culinary applications.

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Harvest Season of Oranges

The harvest season for oranges varies depending on the type and the region:

Navel Oranges: Typically harvested from November to March in the Northern Hemisphere, with peak availability from December to January.
Valencia Oranges: Harvested later in the year, from March to September, with peak availability in the summer months.
Blood Oranges: Usually harvested in late winter to early spring, from December to April.
Cara Cara Oranges: Available from December to April.

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Producing Countries

Oranges are cultivated extensively across the globe, with several countries leading in production:

Brazil: As the largest global producer, Brazil harvested approximately 16.9 million tonnes of oranges in 2022.
India: Ranking second, India produced around 10.2 million tonnes of oranges in 2022.
China: With an annual production of about 7.6 million tonnes in 2022, China stands as a major player in the global orange market.

Other notable producers include Mexico, Egypt, and the United States, each contributing significantly to the global supply of oranges.

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Trends & History

The global demand for oranges, especially orange juice, has been steadily rising. As one of the most popular fruits globally, the orange is not only a favorite for fresh consumption but also a significant agricultural product for juice production. Over the years, the growing focus on health-conscious consumption has driven an increase in fresh, 100% natural orange juice sales. Additionally, the rise in demand for organic oranges has led to an expansion in organic farming practices.

The history of orange cultivation dates back over 2,000 years, with the fruit being native to Southeast Asia. It spread across the globe through trade routes, with Spain and Portugal being the first to introduce oranges to the Americas during the Age of Exploration. Since then, orange cultivation has flourished worldwide, making it a cornerstone of the citrus industry.

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Oranges Wholesale

If you're looking to source high-quality oranges for your business, Nutrada offers a straightforward platform to connect with trusted orange suppliers from key growing regions like Brazil, the United States, and Spain. Whether you're sourcing fresh oranges for retail or bulk orange juice for commercial use, Nutrada helps you find reliable wholesale suppliers. Create an account today to streamline your sourcing process and access competitive prices from reputable growers and exporters.

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